WorldCat Identities

Wallach, Louis

Overview
Works: 5 works in 6 publications in 1 language and 392 library holdings
Genres: Cookbooks  Juvenile works 
Classifications: TX724.5.C5, 641.5951
Publication Timeline
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Most widely held works by Louis Wallach
The Hadassah Jewish holiday cookbook : traditional recipes from contemporary Kosher Kitchens by Joan Schwartz Michel( Book )

2 editions published between 2002 and 2003 in English and held by 340 WorldCat member libraries worldwide

The Hadassah Jewish holiday cookbook by Joan Schwartz Michel( Book )

1 edition published in 2008 in English and held by 18 WorldCat member libraries worldwide

Should matzo balls be firm or fluffy? Plain or filled? Made with chicken fat, oil, or marrow? These questions and others are addressed in this recipe collection from the celebrated cooks of Hadassah, the Jewish women's volunteer organization
The pinky ball book by Dina Anastasio( Book )

1 edition published in 2000 in English and held by 12 WorldCat member libraries worldwide

Introduces a type of ball that was originally manufactured only for the insides of tennis balls but became popular itself
The Culinary Institute of America book of soups : more than 100 new recipes from America's premier culinary institute by Mary Dierdre Donovan( Book )

1 edition published in 2005 in English and held by 6 WorldCat member libraries worldwide

Offers step-by-step instructions for making broths, stews, cream and pureed soups, bisques, chowders, cold soups, and accompaniments from cuisines throughout the world
Susanna Foo Chinese Cuisine : the fabulous flavors & innovative recipes of North America's finest Chinese cook by Susanna Foo Chinese Cuisine (Restaurant)( )

1 edition published in 2002 in English and held by 0 WorldCat member libraries worldwide

Shares recipes for dim sum, soups, vegetables, salads, fish, seafood, poultry, meat, noodles, rice, breads, pancakes, and desserts
 
Audience Level
0
Audience Level
1
  Kids General Special  
Audience level: 0.22 (from 0.17 for The Culina ... to 0.46 for The pinky ...)

The Hadassah Jewish holiday cookbook : traditional recipes from contemporary Kosher Kitchens
Languages
Covers
The Hadassah Jewish holiday cookbookThe pinky ball bookThe Culinary Institute of America book of soups : more than 100 new recipes from America's premier culinary institute