WorldCat Identities

Scott, A. O.

Overview
Works: 7 works in 30 publications in 2 languages and 247 library holdings
Roles: Editor
Classifications: R857.B54, 664.072
Publication Timeline
Key
Publications about  A. O Scott Publications about A. O Scott
Publications by  A. O Scott Publications by A. O Scott
Most widely held works by A. O Scott
Biosensors for food analysis by A. O Scott ( Book )
17 editions published between 1998 and 2005 in English and held by 216 WorldCat member libraries worldwide
This work reviews the current status of research and commercial developments in the field of biosensors used for food analysis. It looks at the possibilities of biosensors for food analysis, their capacity for measurement of a range of analytes and their ability to monitor complex biochemical parameters during the production or processing of foods. It examines several opportunities for biosensor applications within the food industry supply chain, for instance to indicate the quality and seasonal variation of natural resources
A study of the biochemical and chemical causes of quality changes in frozen vegetables : enzymic causes of flavour changes by H. M Churchill ( Book )
7 editions published between 1985 and 1989 in English and held by 13 WorldCat member libraries worldwide
Survey of immunoassay and related diagnostic kits for food analysis by A. O Scott ( Book )
1 edition published in 1987 in English and held by 1 WorldCat member library worldwide
Biosensors for food analysis : (the proceedings of a two day symposium ) ( Book )
1 edition published in 1998 in English and held by 1 WorldCat member library worldwide
Sanctuary : Gregory Crewdson by Gregory Crewdson ( Book )
1 edition published in 2010 in German and held by 1 WorldCat member library worldwide
 
Audience Level
0
Audience Level
1
  Kids General Special  
Audience level: 0.82 (from 0.00 for Sanctuary ... to 0.97 for A study of ...)
Alternative Names
Scott, A. O.
Languages
English (29)
German (1)
Covers