WorldCat Identities

General Foods Corporation

Overview
Works: 521 works in 689 publications in 3 languages and 2,908 library holdings
Genres: Prayers and devotions  Commentaries  Illustrated works  Cookbooks  Criticism, interpretation, etc  History  Maps  Pictorial maps  Juvenile works  Legends 
Roles: Editor, Publisher, Sponsor, Instrumentalist
Classifications: BM675.P4, 296.437
Publication Timeline
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Most widely held works about General Foods Corporation
 
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Most widely held works by General Foods Corporation
The Haggadah : a new edition with English translation, introduction, and notes by E. D Goldschmidt( Book )

31 editions published between 1932 and 1989 in Hebrew and English and held by 138 WorldCat member libraries worldwide

This volume is the complete text of the Haggadah, presented side-by-side in English and Hebrew. The Haggadah is a Jewish text that sets forth the order of the Passover Seder that is traditionally read on the first night of Passover. Passover is a Jewish festival that commemorates the exodus of the Jews from Egypt and is marked chiefly by the Seder ritual and the eating of matzah
Choosing to succeed( Book )

1 edition published in 1986 in English and held by 73 WorldCat member libraries worldwide

Baker's book of chocolate riches( Book )

3 editions published between 1983 and 1988 in English and held by 58 WorldCat member libraries worldwide

Joys of Jell-o gelatin dessert by General Foods Corporation( Book )

8 editions published between 1962 and 1967 in English and held by 55 WorldCat member libraries worldwide

Amazing magical Jell-O brand desserts.( Book )

1 edition published in 1977 in English and held by 43 WorldCat member libraries worldwide

Easy homemade desserts with Jell-O brand pudding and pie filling and Jell-O brand instant pudding and pie filling( Book )

1 edition published in 1979 in English and held by 39 WorldCat member libraries worldwide

Hitting( Visual )

1 edition published in 1986 in English and held by 38 WorldCat member libraries worldwide

Joining Johnny Bench are Lou Piniella to demonstrate the proper batting stance and swing; Jim Rice to show the importance of bat selection and how to overcome your fear of the ball; and Ted Williams to teach the science of hitting. They are joined by the Famous Chicken and Kool-Aid Man
The new joys of Jell-o recipe book( Book )

2 editions published in 1974 in English and held by 33 WorldCat member libraries worldwide

A calendar of Walter Baker & company, inc., and its times 1765-1940 by General Foods Corporation( Book )

2 editions published in 1940 in English and held by 30 WorldCat member libraries worldwide

Pitching( Visual )

1 edition published in 1986 in English and held by 30 WorldCat member libraries worldwide

Joining Johnny are Dan Quisenberry to demonstrate how to remain cool under pressure; Tom Seaver to teach the mechanics of pitching; and Tug McGraw to show the importance of warming up and how to throw strikes. They are joined by the Famous Chicken and the Kool-Aid Man
McKinsey-General Foods study : the economics of food distributors by McKinsey and Company( Book )

3 editions published in 1963 in English and held by 29 WorldCat member libraries worldwide

Baker's chocolate and coconut favorites( Book )

7 editions published between 1965 and 1981 in English and held by 29 WorldCat member libraries worldwide

Authorized map of the Second Byrd Antarctic Expedition by General Foods Corporation( )

4 editions published in 1934 in English and held by 29 WorldCat member libraries worldwide

Color map of Antarctica celebrating the groundbreaking radio broadcasts to and from the second Byrd Antarctic Expedition. Shows named physical features (mostly along the coast and in the Ross Sea), and indicates areas unexplored. Includes drawings of animal life, and other Antarctic scenes
Latest cake secrets( Book )

2 editions published between 1934 and 1940 in English and held by 24 WorldCat member libraries worldwide

The Maxwell House coffee cookbook by General Foods Corporation( Book )

1 edition published in 1965 in English and held by 24 WorldCat member libraries worldwide

Cut-up cake party book( Book )

2 editions published in 1973 in English and held by 21 WorldCat member libraries worldwide

Learn to bake ... : you'll love it!( Book )

1 edition published in 1947 in English and held by 20 WorldCat member libraries worldwide

Recipe booklet advertising General Foods' Swan's Down Cake Flour, Calumet Baking Powder and baker's chocolate
Coconut dishes that everybody loves( Book )

2 editions published in 1931 in English and held by 17 WorldCat member libraries worldwide

The food makers; a history of General Foods Ltd by John Foley( Book )

1 edition published in 1973 in English and held by 12 WorldCat member libraries worldwide

My party book of tested chocolate recipes : easy desserts and refreshments with America's favorite flavor( Book )

2 editions published in 1938 in English and held by 9 WorldCat member libraries worldwide

 
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Audience Level
0
Audience Level
1
  Kids General Special  
Audience level: 0.50 (from 0.15 for Pitching / ... to 0.92 for Salesgrams ...)

Alternative Names

controlled identityPostum Company

General foods

General Foods Corporation (New York)

GF

Postum Company, inc.

Languages
English (107)

Hebrew (18)

Japanese (2)

Covers
So far, so good : a memoir