WorldCat Identities

Mitchell, C. Ainsworth (Charles Ainsworth) 1867-

Overview
Works: 104 works in 375 publications in 1 language and 3,057 library holdings
Genres: Identification guides  Bibliography 
Roles: Author, Editor, Translator, ed
Publication Timeline
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Most widely held works about C. Ainsworth Mitchell
 
Most widely held works by C. Ainsworth Mitchell
Science and the crimial by C. Ainsworth Mitchell( Book )

16 editions published between 1911 and 2013 in English and held by 159 WorldCat member libraries worldwide

The scientific detective and the expert witness by C. Ainsworth Mitchell( Book )

8 editions published in 1931 in English and held by 138 WorldCat member libraries worldwide

Edible oils & fats by C. Ainsworth Mitchell( Book )

8 editions published between 1918 and 2010 in English and held by 124 WorldCat member libraries worldwide

Inks: their composition and manufacture; including methods of examination and a full list of English patents by C. Ainsworth Mitchell( Book )

32 editions published between 1904 and 2015 in English and Undetermined and held by 122 WorldCat member libraries worldwide

The expert witness and the applications of science and of art to human identification, criminal investigation, civil actions & history by C. Ainsworth Mitchell( Book )

13 editions published in 1923 in English and held by 118 WorldCat member libraries worldwide

Recent advances in analytical chemistry by C. Ainsworth Mitchell( Book )

9 editions published between 1930 and 1931 in English and held by 117 WorldCat member libraries worldwide

Documents and their scientific examination, with especial reference to the chemistry involved in cases of suspected forgery, investigation of disputed documents, handwriting, etc by C. Ainsworth Mitchell( Book )

11 editions published between 1922 and 2017 in English and held by 102 WorldCat member libraries worldwide

Vinegar: its manufacture and examination by C. Ainsworth Mitchell( Book )

13 editions published between 1916 and 2012 in English and held by 81 WorldCat member libraries worldwide

Oils; animal, vegetable, essential, and mineral by C. Ainsworth Mitchell( Book )

11 editions published between 1910 and 1930 in English and held by 79 WorldCat member libraries worldwide

Fibres used in textile and allied industries by C. Ainsworth Mitchell( Book )

12 editions published between 1910 and 2012 in English and held by 79 WorldCat member libraries worldwide

Inks: their composition and manufacture by C. Ainsworth Mitchell( Book )

7 editions published between 1904 and 1937 in English and held by 75 WorldCat member libraries worldwide

Ferments and their actions by Carl Oppenheimer( Book )

4 editions published in 1901 in English and held by 75 WorldCat member libraries worldwide

Edible fats and oils; their composition, manufacture and analysis by W. H Simmons( Book )

10 editions published between 1911 and 1921 in English and held by 69 WorldCat member libraries worldwide

Introduction to qualitative chemical analysis by Theodor Wilhelm Fresenius( Book )

8 editions published in 1921 in English and held by 68 WorldCat member libraries worldwide

Ink manufacture including writing, copying, lithographic, marking, stamping, typewriting and laundry inks by Sigmund Lehner( Book )

3 editions published in 1926 in English and held by 56 WorldCat member libraries worldwide

Flesh foods, with methods for their chemical, microscopical, and bacteriological examination; a practical had-book for medical men, analysts, inspectors, and others by C. Ainsworth Mitchell( Book )

5 editions published in 1900 in English and held by 54 WorldCat member libraries worldwide

Animal and vegetable fixed oils, fats, butters, and waxes: their preparation and properties, and the manufacture therefrom of candles, soaps, and other products by C. R. Alder Wright( Book )

8 editions published between 1903 and 1921 in English and held by 51 WorldCat member libraries worldwide

Micro-organisms and fermentation by Alfred Jörgensen( Book )

5 editions published in 1939 in English and held by 50 WorldCat member libraries worldwide

Reagents and reactions by Edgardo Tognoli( Book )

3 editions published in 1918 in English and held by 15 WorldCat member libraries worldwide

 
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Audience Level
0
Audience Level
1
  Kids General Special  
Audience level: 0.68 (from 0.55 for Ink manufa ... to 0.86 for Collection ...)

Alternative Names
Colin G. Mitchell

Colin Gillespie Mitchell

Mitchell, C. A. 1867-

Mitchell, C. Ainsworth

Mitchell, Charles Ainsworth

Mitchell, Charles Ainsworth 1867-

Mitchell, Colin Gillespie

Languages
English (207)