WorldCat Identities

Carême, M. A. (Marie Antonin) 1784-1833

Overview
Works: 142 works in 297 publications in 4 languages and 1,347 library holdings
Genres: Pictorial works  Classification 
Roles: Author, Editor, Inscriber, Illustrator, Honoree, Other
Classifications: TX719, 641.64
Publication Timeline
.
Most widely held works about M. A Carême
 
moreShow More Titles
fewerShow Fewer Titles
Most widely held works by M. A Carême
Le pâtissier pittoresque by M. A Carême( Book )

16 editions published between 1815 and 2003 in French and held by 30 WorldCat member libraries worldwide

Les pièces montées proposées par Carême sont sur le point de perdre leur substance alimentaire pour se rapprocher des pièces décoratives issues des manufactures de porcelaine. Même s'il dit donner "volontiers la préférence aux grosses pièces montées en pâtisserie mangeable" (p. 7), l'auteur lui-même a cherché des moyens pour rendre ces "pâtisseries" quasi impérissables en utilisant, dans certains cas, au lieu du "pastillage" un mastic de son invention dans lequel entre, outre la gomme arabique, le sucre et l'amidon de la sciure de marbre ... (p. 58)
L'art de la cuisine française au XIXe siècle : traité élémentaire et pratique by M. A Carême( Book )

4 editions published in 1994 in French and held by 26 WorldCat member libraries worldwide

Le patissier royal parisien, ou traité ... de la patisserie ... ancienne et moderne by M. A Carême( Book )

11 editions published between 1828 and 1980 in French and Undetermined and held by 16 WorldCat member libraries worldwide

The royal Parisian pastrycook and confectioner: from the original of M.A. Carême by M. A Carême( Book )

5 editions published in 1834 in English and held by 14 WorldCat member libraries worldwide

This French pastry cookbook features a delightful recipe for small chocolate cakes requiring the use of "a silver spoon" for stirring. Baking them in the "mouth of the oven" presents an interesting modern challenge
French cookery : comprising l'art de la cuisine francaise ... by M. A Carême( Book )

4 editions published between 1836 and 1840 in English and held by 13 WorldCat member libraries worldwide

Le maître-d'hôtel français : traité des menus à servir à Paris, à St.-Pétersbourg, à Londres et à Vienne by M. A Carême( Book )

9 editions published between 1842 and 1854 in French and held by 11 WorldCat member libraries worldwide

Le maitre d'hotel français : ... ouvrage contenant un traité des menus servis a Paris, a Saint-Pétersburg, a Londres et a Vienne by M. A Carême( Book )

2 editions published in 1822 in French and held by 7 WorldCat member libraries worldwide

Collection A. Carême : Le conservateur by M. A Carême( Book )

1 edition published in 1842 in French and held by 7 WorldCat member libraries worldwide

French cookery : comprising L'art de la cuisine française, Le patissier royal, Le cuisinier parisien by M. A Carême( Book )

3 editions published between 1836 and 1856 in English and held by 7 WorldCat member libraries worldwide

Le maitre-d'hôtel français : traité des menus à servir à Paris, à Saint-Pétersburg, à Londres et à Vienne by M. A Carême( Book )

4 editions published in 1842 in French and held by 6 WorldCat member libraries worldwide

Le conservateur : contenant, 1o. Le livre de tous les ménages( Book )

3 editions published between 1842 and 1858 in French and held by 5 WorldCat member libraries worldwide

Le pâtissier royal parisien ou Traité élémentaire et pratique de la patisserie ancienne et moderne by M. A Carême( Book )

6 editions published between 1815 and 1841 in French and Undetermined and held by 5 WorldCat member libraries worldwide

Les vins: manière de les soigner et de les servir ... Étude sur les vins français et étrangers by Alexis François Joubert( Book )

2 editions published in 1842 in French and held by 2 WorldCat member libraries worldwide

 
moreShow More Titles
fewerShow Fewer Titles
Audience Level
0
Audience Level
1
  Kids General Special  
Audience level: 0.48 (from 0.29 for Cooking fo ... to 0.96 for Le pâtiss ...)

Alternative Names
Carême 1784-1833 fils

Carême, Antoine

Carême, Antoine 1784-1833

Carême, Antonin

Carême, Antonin 1784-1833

Carême, fils, 1784-1833.

Careme, M. A.

Carême, M. A. 1784-1833

Carême, Marie-Antoine 1784-1833

Carême, Marie-Anton 1784-1833

Carême, Marie-Antonin

Carême, Marie Antonin 1783-1833

Carême, Marie-Antonin 1784-1833

Maria Antonius Carême

Marie-Antoine Carême cuoco e scrittore francese

Marie-Antoine Carême Frans auteur

Marie-Antoine Carême französischer Koch und Konditor

Marie-Antoine Carême French chef

Карем, Мари Антуан

מארי-אנטואן קארם

ماری آنتوان کارم

마리 앙투안 카렘

アントナン・カレーム

カレーム, アントナン

Languages
French (135)

English (23)

Japanese (1)

Italian (1)

Covers
Hell : a novelCooking for kings : the life of the first celebrity chef, Antonin Carême