WorldCat Identities

Montagné, Prosper 1864-1948

Overview
Works: 39 works in 157 publications in 4 languages and 3,227 library holdings
Genres: Encyclopedias  Dictionaries  Recipes  Terminology 
Roles: Author, Editor, Publishing director, Author of introduction, Bibliographic antecedent
Classifications: TX349, 641.3003
Publication Timeline
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Most widely held works about Prosper Montagné
 
Most widely held works by Prosper Montagné
Larousse gastronomique: the encyclopedia of food, wine & cookery by Prosper Montagné( Book )
8 editions published between 1961 and 1977 in English and held by 1,083 WorldCat member libraries worldwide
Introduction by A. Escoffier and Ph. Gilbert, edited by Charlotte Turgeon and Nina Foud. 8500 recipes
The new Larousse gastronomique : the encyclopedia of food, wine & cookery by Prosper Montagné( Book )
25 editions published between 1960 and 1990 in 4 languages and held by 919 WorldCat member libraries worldwide
Italian regional cookery - French regional cookery - Jewish cookery - Japanese cookery_
Larousse gastronomique : the new American edition of the world's greatest culinary encyclopedia by Prosper Montagné( Book )
8 editions published between 1961 and 1998 in English and held by 812 WorldCat member libraries worldwide
Larousse gastronomique by Prosper Montagné( Book )
46 editions published between 1938 and 2001 in 4 languages and held by 263 WorldCat member libraries worldwide
An American edition of the world-famous culinary dictionary and cookbook contains international recipes in addition to information on cooking terms, foods, notable individuals, and the varieties of French wines and cheeses
Le Festin occitan by Prosper Montagné( Book )
10 editions published between 1930 and 1999 in French and Undetermined and held by 18 WorldCat member libraries worldwide
Le grand livre de la cuisine by Prosper Montagné( Book )
2 editions published in 1929 in French and held by 16 WorldCat member libraries worldwide
La grande cuisine illustrée : sélection raisonnée de 1500 recettes de cuisine transcendante by Prosper Salles( Book )
3 editions published in 1902 in French and Undetermined and held by 12 WorldCat member libraries worldwide
Le trésor de la cuisine du bassin méditerranéen, par 70 médecins de France by Prosper Montagné( Book )
4 editions published between 1935 and 1938 in French and held by 11 WorldCat member libraries worldwide
Larousse gastronomique : par Prosper Montagné,... avec la collaboration du Dr Gottschalk. Préface de A. Escoffier et de Ph. Gilbert by Prosper Montagné( Book )
3 editions published between 1938 and 1949 in French and held by 9 WorldCat member libraries worldwide
Les délices de la table; ou, Les quatre saisons gourmandes; petit traité de cuisine transcendante à l'usage des gens de bon goût et des amateurs du bien manger by Prosper Montagné( Book )
5 editions published in 1931 in French and held by 9 WorldCat member libraries worldwide
La cuisine diététique; 500 recettes culinaires à l'usage des dyspeptiques by Félix Regnault( Book )
5 editions published in 1910 in French and Undetermined and held by 7 WorldCat member libraries worldwide
La grande cuisine illustrée : sélection raisonnée de 1221 recettes de cuisine transcendante by Prosper Salles( Book )
1 edition published in 1900 in French and held by 6 WorldCat member libraries worldwide
Manuel du bon cuistot et de la bonne ménagère by Prosper Montagné( Book )
2 editions published in 1918 in French and held by 6 WorldCat member libraries worldwide
La Bonne chère pas chère sans viande by Prosper Montagné( Book )
2 editions published in 1918 in French and held by 5 WorldCat member libraries worldwide
Gastronomie méridionale : littérature, art culinaire et recettes ( Book )
1 edition published in 1999 in French and held by 3 WorldCat member libraries worldwide
Constitue un hommage à l'art de vivre en Occitanie à travers l'art culinaire : ail, escargots, cassoulet, bouillabaisse, garbure, huîtres, omelettes, charcuteries et champignons
La Grande cuisine illustrée, sélection raisonnée de 1221 recettes de cuisine transcendante, par Prosper Salles et Prosper Montagné by Prosper Salles( Book )
2 editions published in 1900 in French and held by 3 WorldCat member libraries worldwide
Le trésor de la cuisine du Bassin Méditerranéen par 70 médecins de France ( Book )
in French and held by 3 WorldCat member libraries worldwide
Larousse gastronomique, etc by Prosper Montagné( Book )
1 edition published in 1965 in Undetermined and held by 3 WorldCat member libraries worldwide
Cuisine avec et sans tickets : par Prosper Montagné,... 600 recettes by Prosper Montagné( Book )
2 editions published in 1941 in French and held by 3 WorldCat member libraries worldwide
 
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Audience Level
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Audience level: 0.26 (from 0.00 for Cuisine av ... to 1.00 for Manuel du ...)
Alternative Names
Mont-Bry 1864-1948
Mont-Bry 1865-1948
Montagne, Prosper 1865-
Montagné, Prosper 1865-1948
モンタニェ, プロスペル
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