Siebeck, WolframOverview
Publication Timeline
Most widely held works by
Wolfram Siebeck
Die Deutschen und ihre Küche
by Wolfram Siebeck
(
Book
)
2 editions published between 2007 and 2008 in German and held by 37 libraries worldwide
Wolfram Siebecks Kochschule für Anspruchsvolle
by Wolfram Siebeck
(
Book
)
16 editions published between 1976 and 2002 in German and Undetermined and held by 13 libraries worldwide
Frau Hoffmanns Erzählungen
by Wolfram Siebeck
(
Book
)
4 editions published between 2003 and 2005 in German and held by 11 libraries worldwide
Elsass
by Martin Graff
(
Book
)
1 edition published in 1991 in German and held by 10 libraries worldwide
Die Kaffeehäuser von Wien : eine Melange aus Mythos und Schmäh
(
Book
)
1 edition published in 1996 in German and held by 10 libraries worldwide
Kulinarische Notizen
by Wolfram Siebeck
(
Book
)
5 editions published between 1980 and 1993 in German and held by 9 libraries worldwide
Das Haar in der Suppe hab' ich nicht bestellt : Erinnerungen eines Berufsessers
by Wolfram Siebeck
(
Book
)
4 editions published between 1992 and 1996 in German and held by 9 libraries worldwide
Frau Hoffmanns neue Erzählungen
by Wolfram Siebeck
(
Book
)
2 editions published in 2006 in German and held by 8 libraries worldwide
Das Kochbuch der verpönten Küche
(
Book
)
1 edition published in 2008 in German and held by 8 libraries worldwide
Sonntag in deutschen Töpfen : 303 Rezepte aus Privatküchen, verf. u. probiert von dt. Hausfrauen ; nach d. Kochwettbewerb im Zeitmagazin
(
Book
)
1 edition published in 1982 in German and held by 8 libraries worldwide
Wolfram Siebecks beste Geschichten
by Wolfram Siebeck
(
Book
)
4 editions published between 1977 and 1979 in German and Undetermined and held by 8 libraries worldwide
Gewusst wie und sechsundvierzig andere Satiren
by Wolfram Siebeck
(
Book
)
2 editions published in 1970 in German and held by 7 libraries worldwide
Mit Wolfram Siebeck in Wien Restaurants, Brasserien, Beisln, Heurige, Kaffeehäuser
(
Book
)
1 edition published in 1999 in German and held by 7 libraries worldwide
Klappe zu, Affe tot : und 108 andere komische Geschichten
by Wolfram Siebeck
(
Book
)
6 editions published between 1973 and 1978 in German and Undetermined and held by 7 libraries worldwide
Die Rosine im Kuchen : über Küchen und Köche, Städte und Landschaften, den Wein und den Zeitgeist
by Wolfram Siebeck
(
Book
)
2 editions published between 1994 and 1996 in German and held by 6 libraries worldwide S. 38-39: "Ueber Hans Stucki"
Meisterkurs für Hobbyköche = Cuisine à la carte
by Anton Mosimann
(
Book
)
1 edition published in 1982 in German and held by 6 libraries worldwide
Die Beisln von Wien : mit über 30 Rezepten und Bewertung von Küche und Ambiente
(
Book
)
1 edition published in 1995 in German and held by 6 libraries worldwide
Über Wein
by Wolfram Siebeck
(
Book
)
4 editions published between 1992 and 1994 in German and held by 5 libraries worldwide
Frisch gewürzt ist halb gewonnen : ein Kochseminar über die Kunst des Würzens
by Wolfram Siebeck
(
Book
)
4 editions published between 1987 and 1995 in German and Undetermined and held by 5 libraries worldwide
Die Weinstuben des Elsass : mit 40 Rezepten
(
Book
)
3 editions published between 1991 and 1997 in German and Undetermined and held by 4 libraries worldwide more
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Associated Subjects
Austria Austria--Vienna Bars (Drinking establishments) Biography Cats Coffeehouses Cooking Cooking, English Cooking, German Cooking (Meat) Cooking (Seafood) Cooks Food writers France--Provence Gardens, English German wit and humor Germany Guidebooks Humor Literature Manners and customs Pictorial works Restaurants Siebeck, Wolfram Wine and wine making Wineries
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