WorldCat Identities

Ramsay, Gordon

Overview
Works: 313 works in 740 publications in 12 languages and 13,732 library holdings
Genres: Cookbooks  Biography  Drama  Comedy films  Documentary films  Case studies  Reality television programs  Autobiographies  Romantic comedy films  Fiction 
Roles: Author, Actor, Creator, Other, led, Author of introduction, Interviewee, Editor
Publication Timeline
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Most widely held works about Gordon Ramsay
 
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Most widely held works by Gordon Ramsay
Gordon Ramsay's Healthy appetite by Gordon Ramsay( Book )

16 editions published between 2008 and 2017 in 3 languages and held by 802 WorldCat member libraries worldwide

Celebrity chef shares options for healthy family meals and special occasions incuding mango and smoked chicken salad, wild mushroom risotto with baked courgettes, and roasted peaches with vanilla and spices
Gordon Ramsay's fast food : recipes from the f word by Gordon Ramsay( Book )

17 editions published between 2007 and 2016 in 8 languages and held by 680 WorldCat member libraries worldwide

Throw out the frozen dinners and takeout menus. Who better to show readers how to cook real food, real fast and make it really tasty than Gordon Ramsey, three-star chef and TV celebrity? Gordon Ramsay's Fast Food includes over 100 delicious recipes that are super-fast and easy to prepare. The book is divided into short sections: 15 feature fast recipes classified by group, such as starters, soups, fish, meat, pasta, working lunches, and desserts, and 15 more sections contain great menus for everyday and entertaining. Many of the dishes can be prepared and cooked in as little as 15 minutes, and none take longer than half an hour. The menus provided take 30-45 minutes from start to finish, each with a timing plan. There's also advice on essential ingredients to keep in stock for speedy cooking, plus lots of great ideas for shortcuts.--From amazon.com
Cooking for friends by Gordon Ramsay( Book )

14 editions published between 2008 and 2011 in English and held by 514 WorldCat member libraries worldwide

The star chef of the TV show "Hell's Kitchen" bridges the gap between the food he serves his customers and what he makes at home, including such dishes as sorrel soup, fisherman's stew, lamb shank cassoulet, and fig ice cream
Gordon Ramsay makes it easy by Gordon Ramsay( Book )

15 editions published between 2005 and 2013 in English and held by 480 WorldCat member libraries worldwide

Ramsay shows you how you can eat great food at home all the time-- without breaking the bank or spending hours in the kitchen
Gordon Ramsay's home cooking : everything you need to know to make fabulous food by Gordon Ramsay( Book )

6 editions published between 2012 and 2018 in English and held by 428 WorldCat member libraries worldwide

Based on a cooking show, this book will give experienced as well as novice cooks the desire, confidence and inspiration to get cooking. Ramsay will offer simple, accessible recipes with a "wow" factor. Gordon has travelled the world from India and the Far East to LA and Europe, and the recipes in this book will draw all these culinary influences together to show us simple, vibrant and delicious recipes that reflect the way we eat today
A chef for all seasons by Gordon Ramsay( Book )

10 editions published between 2000 and 2010 in English and held by 328 WorldCat member libraries worldwide

"Each of the four chapters in this book is devoted to a season of the year. Each begins with Gordon's personal reflections on the foods he associates with that time of year, his favorite ingredients in that season and his sometimes surprising ideas for combining them. The recipes that follow, which continue the seasonal theme, have all been carefully written to ensure that they are achievable by the home cook. Many, including Spring Pea Soup, Wild Duck Salad with Hazelnut Dressing and Cherry Soup with Caramel Balsamic Ice Cream, are extremely simple to make; all are imbued with the taste of their individual ingredients. An appendix gives basic recipes and a few useful techniques shown in step-by-step photographs. The book is illustrated throughout with Georgia Glynn Smith's distinctive photographs."--Jacket
Loves kitchen by James Hacking( Visual )

8 editions published between 2005 and 2012 in English and held by 309 WorldCat member libraries worldwide

Rob Haley, an up-and-coming chef and restaurateur in London, is grief-stricken when he loses his wife. With encouragement from his infamous friend and real-life TV chef Gordon Ramsay, Rob decides to spice up his life by turning a run-down country pub into a gourmet restaurant. His food catches the eye, and taste buds, of beautiful American food critic Kate Templeton, and they soon both write a recipe for love that leaves their hearts, and their stomachs, full
Gordon Ramsay's ultimate cookery course by Gordon Ramsay( Book )

12 editions published between 2012 and 2014 in English and Spanish and held by 303 WorldCat member libraries worldwide

"I want to teach you how to cook good food at home. By stripping away all the hard graft and complexity, anyone can produce mouth-watering recipes. Put simply, I'm going to show you how to cook yourself into a better cook." GORDON RAMSAY Gordon Ramsay's Ultimate Cookery Course is about giving home cooks the desire, confidence and inspiration to hit the stoves and get cooking, with over 120 modern, simple and accessible recipes. The ultimate reference bible, it's a lifetime's worth of expertise from one of the world's finest chefs distilled into a beautiful book
Gordon Ramsay's world kitchen : recipes from the f word by Gordon Ramsay( Book )

6 editions published between 2009 and 2010 in English and held by 290 WorldCat member libraries worldwide

What do you fancy for dinner tonight? Italian? Chinese? French? With so many varieties of cuisine on offer in our increasingly global lives, Gordon Ramsay has put together a collection of his favourite recipes from around the world
Cutting the mustard by Gordon Ramsay( Book )

12 editions published between 2004 and 2009 in 3 languages and held by 267 WorldCat member libraries worldwide

Much more than a cookbook, it provides for the first time a glimpse into what really drives arguably the best chef in Britain - a man who induces not only sheer terror in all those who work with him, but also fierce loyalty
Gordon Ramsay's ultimate home cooking by Gordon Ramsay( Book )

14 editions published between 2013 and 2015 in 3 languages and held by 260 WorldCat member libraries worldwide

Gordon Ramsay's Ultimate Home Cooking is a collection of over 120 delicious new recipes that are infused with Gordon's expertise and skill gleaned from his years in professional kitchens. Divided into chapters to see you through the whole day from weekday breakfasts through to Saturday night dinners, the book is all about the pleasure of cooking and sharing the very best home-cooked food with family and friends
Gordon Ramsay's fast food : more than 100 delicious, super-fast, and easy recipes by Gordon Ramsay( Book )

2 editions published in 2012 in English and held by 242 WorldCat member libraries worldwide

Presents more than one hundred accessible recipes that are organized in accordance with everyday needs and special occasions, in a volume that places an emphasis on fast preparation and features tips on stocking a pantry
Gordon Ramsay's great escape by Gordon Ramsay( Book )

5 editions published between 2010 and 2012 in English and held by 238 WorldCat member libraries worldwide

In his new Channel 4 series TV chef Gordon Ramsay embarks on a culinary journey around India, discovering the breadth and depth of cooking of the country. His new cookbook is packed with the best recipes from his travels, showing you how to cook authentic dishes that are bursting with flavour
Gordon Ramsay's family fare and other recipes from the f word by Gordon Ramsay( Book )

5 editions published between 2006 and 2010 in English and held by 227 WorldCat member libraries worldwide

Ramsay features home-cooked dishes that range from traditional roasts to lighter summer fare, from easy thirty-minute meals to Italian, Indian, and Moroccan-influenced family feasts
Gordon Ramsay's just desserts by Gordon Ramsay( Book )

13 editions published between 2001 and 2008 in English and held by 222 WorldCat member libraries worldwide

A collection of superlative dessert recipes from London's most talked about chef. It begins by dealing with building blocks such as fruit coulis, purees and mousses, and then goes on to deal with stand alone"recipes - homely puddings and special occasion desserts
Gordon Ramsay 3 star chef by Gordon Ramsay( Book )

12 editions published between 2007 and 2012 in English and Dutch and held by 217 WorldCat member libraries worldwide

This book sees Gordon Ramsay running a three star kitchen and producing food often described as 'sublime'. The first part of the book shows 50 classic Gordon Ramsay recipes presented as they would be in one of his restaurants and the second part shows the dishes presented in a domestic situation
Gordon Ramsay's great British pub food by Gordon Ramsay( Book )

3 editions published between 2009 and 2010 in English and held by 212 WorldCat member libraries worldwide

"Gordon Ramsay teams up with Mark Sargent to showcase the best of British cooking. Over the past couple of years there has been a definite revival of good, rustic, British food and there is no better place to see this than in the great British pub. Pubs were once a place where you could always guarantee good, simple, cheap food and a great Sunday roast, but when the steak houses arrived and the new wave of ghastly fast food and takeaways took it's grip, these mecca's of British food started to die out and the good home cooking from the pub kitchens was replaced by bought in, frozen food, which was more to quench the alcohol hunger pangs than to satisfy a discerning palate. Then came Gastro pubs. Great to start with; talented young cooks, without the financial backing to open a restaurant, but with the foresight to serve great home cooking in comfortable surroundings. This however had a backlash, with people trying to serve restaurant food at restaurant prices in bashed up old pubs and the trend set in. These have now almost had their day and great British pubs are rediscovering their roots and getting back to basics. Good honest cooking, using quality ingredients, cooked with love and attention and reminding us of the comfort food of our youth. Gordon Ramsay's Great British Pub Food is about relaxed, homely and comforting cooking. Packed full of sumptuous and hearty traditional British pub food recipes, and insightful information into the history of the great British pub."--Publisher's description
Christmas with Gordon by Gordon Ramsay( Book )

7 editions published between 2010 and 2015 in English and held by 203 WorldCat member libraries worldwide

In Christmas with Gordon, superstar chef Gordon Ramsay offers inspiration, advice and 75 failsafe and delicious recipes for all occasions over the Christmas period. The stars of the show are five Christmas Feasts - turkey, goose, beef, ham or sea bass - and the recipes include starters, accompaniments and desserts for each. To take the stress out of Christmas Gordon offers masses of advice on ordering, shopping, preparation and timing. Also included is a great chapter on Party Food, and inspired recipes for Breakfast & Brunch, Lunches & Suppers, and Sweet Treats. Gordon's favourite Christmas ingredients, including stilton, smoked salmon, turkey and ham, are highlighted with suggestions for creative ways to use them over the Christmas period. Plus there's advice on wines and party drinks, cheese and other festive ingredients to make this the essential guide to the perfect Christmas
Gordon Ramsay's Sunday lunch : and other recipes from the F word by Gordon Ramsay( Book )

8 editions published between 2006 and 2009 in English and Undetermined and held by 188 WorldCat member libraries worldwide

A follow-up to 'Gordon Ramsay Makes it Easy', this is a collection of 100 dishes, featuring seasonal ingredients and produce from around the country. Each of the four chapters - Spring, Summer, Autumn and Winter - feature recipes for soups and starters; rice, pasta and noodles; fish; poultry and meat; and desserts
Gordon Ramsay's healthy, lean & fit : mouthwatering recipes to fuel you for life by Gordon Ramsay( Book )

4 editions published in 2018 in English and held by 185 WorldCat member libraries worldwide

"Healthy, Lean & Fit is the definitive guide to eating well for optimum health and fitness, from Michelin-starred chef and fitness fanatic, Gordon Ramsay. Divided into three sections based around weight loss, fitness, and general well-being, the book contains over one hundred delicious recipes that will leave you satisfied and full of energy" --
 
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WorldCat IdentitiesRelated Identities
Cooking for friends
Covers
Gordon Ramsay's fast food : recipes from the f wordCooking for friendsGordon Ramsay makes it easyA chef for all seasonsGordon Ramsay's world kitchen : recipes from the f wordCutting the mustardGordon Ramsay's great escapeGordon Ramsay's family fare and other recipes from the f word
Alternative Names
Gedeng Lamuqi

Gōdon Ramuzei

Gordon Ramsay britischer Starkoch und Fernseh-Entertainer

Gordon Ramsay British chef, writer and television presenter

Gordon Ramsay British chef, writer and TV presenter

Gordon Ramsay Brits kok

Gordon Ramsay chef cuisinier et animateur d'émission de télévision britannique

Gordon Ramsay chef, restaurador y presentador de televisión británico

Gordon Ramsay cogydd prydeinig, awdur a chyflwynydd teledu

Gordon Ramsay cuoco britannico

Gordon Ramsay Juru Masak & Selebritis

Gordonus Ramsay

Kodŭn Raemji

Lamuqi, Gedeng

Qordon Ramzi

Raemji, Kodŭn

Ramsay, .. 1968-

Ramsay Gordon James

Ramsay, Gordon James 1966-

Ramsay, Gordon James Jr

Ramsay, Gordonus

Ramuzei, Gōdon

Ramzi, Gordon

Remzi, Gordon

Γκόρντον Ράμσεϊ Βρετανός μάγειρας και συγγραφέας

Гордон Рамзи

Гордон Рамзі

Гордон Ремзи

Гордън Рамзи

Рамзи, Гордон

Ремзи, Гордон

Գորդոն Ռամզի

גורדון רמזי

גורדון רמזי שף סקוטי-בריטי

רמזי, גורדון

غوردون رامزي طاهى ومقدم برامج تليفزيونية

كوردن رامزي

گوردون رمزی

กอร์ดอน แรมซีย์

고든 램지

램지, 고든

램지, 고든 1966-

ゴードン・ラムゼイ

ラムゼイ, ゴードン

戈登·拉姆齊

拉姆齊, 戈登

Languages