WorldCat Identities

Oliver, Jamie 1975-

Overview
Works: 368 works in 1,016 publications in 19 languages and 23,476 library holdings
Genres: Cookbooks  Recipes  Miscellanea  Documentary films  Television cooking shows  Nonfiction television programs  Travelogues (Television programs)  Case studies 
Roles: Author, Interviewee, Creator, wpr, Contributor, Editor, Other, Illustrator, Performer
Classifications: TX714, 641.5
Publication Timeline
.
Most widely held works by Jamie Oliver
The naked chef by Jamie Oliver( Book )

67 editions published between 1999 and 2016 in 13 languages and held by 1,405 WorldCat member libraries worldwide

Offers a simple approach to food preparation and features more than 120 recipes that combine bold flavor and fresh ingredients
Jamie's Italy by Jamie Oliver( Book )

42 editions published between 2005 and 2012 in 11 languages and held by 1,359 WorldCat member libraries worldwide

The author presents recipes and cooking tips he received from real Italians during a tour of Italy along with anecdotes from his trip
Jamie's food revolution : rediscover how to cook simple, delicious, affordable meals by Jamie Oliver( Book )

5 editions published in 2009 in English and held by 1,190 WorldCat member libraries worldwide

Part cooking how-to, part guide to changing people's eating habits, "Jamie's Food Revolution" presents a revolutionary concept that asks readers to learn easy, healthy recipes and pass them on
Jamie's kitchen by Jamie Oliver( Book )

40 editions published between 2002 and 2010 in 5 languages and held by 1,146 WorldCat member libraries worldwide

Presents a variety of cooking techniques for all skill levels, discussing poaching, steaming, roasting, and baking, and offering recipes to test these techniques, including smoked haddock risotto and baked cholcolate pudding
Cook with Jamie : my guide to making you a better cook by Jamie Oliver( Book )

8 editions published between 2006 and 2009 in English and held by 1,059 WorldCat member libraries worldwide

A celebrity cook demystifies a range of culinary techniques and food-serving practices, from stocking a kitchen and mastering food-preparation basics to selecting groceries and matching wines with dishes, in a book with more than one hundred and seventy-five recipes
Jamie at home : cook your way to the good life by Jamie Oliver( Book )

8 editions published between 2007 and 2010 in English and Dutch and held by 1,057 WorldCat member libraries worldwide

Explains the benefits of buying seasonal, locally grown produce and cultivating one's own vegetable garden, offers more than a hundred recipes organized by season, and presents tips on growing and preparing fruits and vegetables
Jamie's dinners by Jamie Oliver( Book )

23 editions published between 2000 and 2011 in 4 languages and held by 1,008 WorldCat member libraries worldwide

Offers recipes using common ingredients to create soups, salads, sandwiches, vegetable dishes, pasta, meat dishes, and desserts that draw on new ideas to add a twist to old favorites
Jamie Oliver's comfort food : the ultimate weekend cookbook by Jamie Oliver( Book )

13 editions published between 2014 and 2015 in 3 languages and held by 993 WorldCat member libraries worldwide

This beautiful book contains the chef's most scrumptious, gratifying, new, and exciting recipes in the wonderful world that is comfort food
Jamie Oliver's meals in minutes by Jamie Oliver( Book )

3 editions published between 2000 and 2014 in English and held by 911 WorldCat member libraries worldwide

This book is not about compromising on quality. It's about being organized, working fast, and using shortcuts and clever tricks to put insanely delicious plates of food on the table in no time. Each of the 50 meals inside has been carefully written so there's no messing about, just good, fast cooking
Everyday super food by Jamie Oliver( Book )

13 editions published between 2014 and 2015 in 3 languages and held by 878 WorldCat member libraries worldwide

The chef describes his personal journey of weight loss and improved eating habits and offers a collection of recipes for those looking to become healthier, including such offerings as figgy banana bread and crumbed pesto fish
Happy days with the Naked Chef by Jamie Oliver( Book )

15 editions published between 2001 and 2010 in 4 languages and held by 874 WorldCat member libraries worldwide

Provides recipes for salads, pastas, meat, fish, breads, and desserts that emphasize fresh ingredients and a minimum of fuss, and includes a section on getting children involved in cooking
The naked chef takes off by Jamie Oliver( Book )

3 editions published between 2001 and 2005 in English and held by 708 WorldCat member libraries worldwide

Presents an array of recipes for breakfasts, tapas, roasts, fish dishes, and desserts, accompanied by humorous commentary and straightforward philosophy about food
Jamie's Ministry of food : anyone can learn to cook in 24 hours by Jamie Oliver( Book )

20 editions published between 2001 and 2014 in 10 languages and held by 475 WorldCat member libraries worldwide

The aim of this book is to completely inspire people who have no interest in food to have a go. Sixty years ago food was in short supply and malnutrition rates were high. The Ministry of Food was set up to teach the public how to make the best use of the food available to them. Fast forward to the present day, where we have unlimited choices and plenty of food, yet we're living in a world of junk food, additives and preservatives. Our war is now against obesity, as most people have little or no idea about how to cook and what makes a balanced diet. We need to learn from the past. We need to look back at the way our grandmothers and great-grandmothers cooked - wholesome, tasty food that was simple and quick to prepare. If you're a complete beginner in the kitchen, Jamie's promise to you is that you'll be making some great dinners within hours of reading his book. A little knowledge and a few basic tools can go a long way, and this book is your first step. -- Publisher details
Save with Jamie by Jamie Oliver( Book )

14 editions published between 2013 and 2014 in 6 languages and held by 472 WorldCat member libraries worldwide

"Save with Jamie draws on knowledge and cooking skills to help you make better choices, showing you how to buy economically and efficiently, get the most out of your ingredients, save time and prevent food waste."--Publisher description
The return of the Naked Chef by Jamie Oliver( Book )

19 editions published between 2000 and 2010 in 8 languages and held by 467 WorldCat member libraries worldwide

Bestselling, brilliant young chef is back with a second book to accompany a major BBC TV series. There is no doubt that Jamie Oliver has captured the heart of the nation with his passion for simple, delicious, home-cooked food. His talent is huge, his style relaxed and his fans just want more!
Jamie Oliver's food escapes : over 100 recipes from the great food regions of the world by Jamie Oliver( Book )

3 editions published between 2011 and 2013 in English and held by 454 WorldCat member libraries worldwide

Taking readers on a culinary adventure around the world, the chef features recipes from six of his favorite countries, including Spain, Morocco, and Sweden, that are authentic and infused with incredible flavor
Jamie's Great Britain by Jamie Oliver( Book )

9 editions published between 2011 and 2012 in 3 languages and held by 441 WorldCat member libraries worldwide

Celebrating Britain's very best food Jamie grew up in one of the first true British gastropubs, which his Mum and Dad still run today. For him, the heart and soul of real British cooking is food that puts a smile on your face. And that's what he wants to share in the new book: the essence of British food, done properly. Over the years, British food culture has embraced flavours and influences from all the people who came and made Great Britain their home. The food reflects an open-minded culture as well as the country's beauty. There are over 100 of Jamie's favourite recipes: some are indisputable classics, some are his versions of the classics, some should be classics but just haven't been made famous yet and others he's made up from the great bounty of British produce. Wherever you're from, if you love food this book will offer you a little taste of happiness
Jamie's 30-minute meals by Jamie Oliver( Book )

17 editions published between 2010 and 2013 in 8 languages and held by 422 WorldCat member libraries worldwide

Jamie proves that, by mastering a few tricks and being organized and focused in the kitchen, it is absolutely possible, and easy, to get a complete meal on the table in the same amount of time you'd normally spend making one dish!
15-minute meals by Jamie Oliver( Book )

4 editions published between 2012 and 2013 in English and Russian and held by 335 WorldCat member libraries worldwide

Jamie's simplest and most straightforward book yet. It pushes the concept of fast, everyday food to a new level, without compromising on flavour. It's designed to excite and inspire people to prepare a balanced, nutritional, no-nonsense meal every night of the week
Jamie Oliver's Great Britain by Jamie Oliver( Book )

2 editions published in 2012 in English and held by 318 WorldCat member libraries worldwide

English chef Jamie Oliver offers recipes for preparing traditional British dishes, covering breakfasts, soups, salads, pub food, afternoon tea, pies and puddings, Sunday lunch, and more
 
moreShow More Titles
fewerShow Fewer Titles
Audience Level
0
Audience Level
1
  Kids General Special  
Audience level: 0.39 (from 0.10 for Jamie's fo ... to 0.76 for Jamie's Mi ...)

WorldCat IdentitiesRelated Identities
Jamie's food revolution : rediscover how to cook simple, delicious, affordable meals
Alternative Names
Ceymi Oliver

Djeýms Olïver

Džejmi Oliver

James Oliver

JAMIE OLIVER

Jamie Oliver Brits auteur

Jamie Oliver chef cuisinier et animateur de télévision britannique

Jamie Oliver cuoco e conduttore televisivo inglese

Jamie Oliver desambiguación de Wikipedia

Jamie Oliver englischer Fernseh-Koch und Kochbuchautor

Jamie Oliver grensida

Jamie Oliver page d'homonymie d'un projet Wikimédia

Jamie Oliver página de desambiguação de um projeto da Wikimedia

Oliver, James Trevor

Oliver, Jamie Trevor.

Olivers, Džeimijs 1975-

Джейми Оливър

Джеймс Оливер

Джеймс Тревор Олівер

Оливер, Джеймс Тревор

Џејми Оливер

אוליבר, ג'יימי 1975-

אוליבר, ג'ימי

אוליבר, ג'ימס טרבור

ג'יימי אוליבר

جيمي أوليفر

جیمی الیور

جیمی الیور یک صفحهٔ ابهام‌زدایی ویکی‌مدیا

دجەيمس ولىيۆەر

เจมี ออลิเวอร์

올리버, 제이미

제이미 올리버

オリヴァー, ジェイミー

ジェイミー・オリヴァー

傑米·奧利佛

杰米·奧利弗

Languages
Covers
Jamie's ItalyJamie's food revolution : rediscover how to cook simple, delicious, affordable mealsJamie's kitchenCook with Jamie : my guide to making you a better cookJamie at home : cook your way to the good lifeJamie's dinnersJamie Oliver's meals in minutesHappy days with the Naked Chef