WorldCat Identities

Oliver, Jamie 1975-

Overview
Works: 313 works in 852 publications in 19 languages and 22,695 library holdings
Genres: Recipes  Cookbooks  Popular works 
Roles: Author, Interviewee, Creator, Contributor, Editor
Classifications: TX714, 641.5
Publication Timeline
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Most widely held works by Jamie Oliver
The naked chef by Jamie Oliver( Book )

47 editions published between 1999 and 2011 in 10 languages and held by 2,181 WorldCat member libraries worldwide

Offers a simple approach to food preparation and features more than 120 recipes that combine bold flavor and fresh ingredients
Jamie's Italy by Jamie Oliver( Book )

33 editions published between 2005 and 2012 in 8 languages and held by 1,375 WorldCat member libraries worldwide

The author presents recipes and cooking tips he received from real Italians during a tour of Italy along with anecdotes from his trip
Happy days with the Naked Chef by Jamie Oliver( Book )

31 editions published between 2001 and 2010 in 6 languages and held by 1,323 WorldCat member libraries worldwide

Provides recipes for salads, pastas, meat, fish, breads, and desserts that emphasize fresh ingredients and a minimum of fuss, and includes a section on getting children involved in cooking
Jamie's kitchen by Jamie Oliver( Book )

35 editions published between 2002 and 2010 in 5 languages and held by 1,240 WorldCat member libraries worldwide

Presents a variety of cooking techniques for all skill levels, discussing poaching, steaming, roasting, and baking, and offering recipes to test these techniques, including smoked haddock risotto and baked cholcolate pudding
Jamie's food revolution : rediscover how to cook simple, delicious, affordable meals by Jamie Oliver( Book )

7 editions published between 2008 and 2009 in English and held by 1,199 WorldCat member libraries worldwide

Part cooking how-to, part guide to changing people's eating habits, "Jamie's Food Revolution" presents a revolutionary concept that asks readers to learn easy, healthy recipes and pass them on
Jamie at home : cook your way to the good life by Jamie Oliver( Book )

9 editions published between 2007 and 2010 in English and Dutch and held by 1,146 WorldCat member libraries worldwide

Explains the benefits of buying seasonal, locally grown produce and cultivating one's own vegetable garden, offers more than a hundred recipes organized by season, and presents tips on growing and preparing fruits and vegetables
Cook with Jamie : my guide to making you a better cook by Jamie Oliver( Book )

8 editions published between 2006 and 2009 in English and held by 1,099 WorldCat member libraries worldwide

A celebrity cook demystifies a range of culinary techniques and food-serving practices, from stocking a kitchen and mastering food-preparation basics to selecting groceries and matching wines with dishes, in a book with more than one hundred and seventy-five recipes
Jamie's dinners by Jamie Oliver( Book )

24 editions published between 2000 and 2010 in 6 languages and held by 1,082 WorldCat member libraries worldwide

Offers recipes using common ingredients to create soups, salads, sandwiches, vegetable dishes, pasta, meat dishes, and desserts that draw on new ideas to add a twist to old favorites
Jamie Oliver's meals in minutes by Jamie Oliver( Book )

3 editions published between 2000 and 2011 in English and held by 888 WorldCat member libraries worldwide

This book is not about compromising on quality. It's about being organized, working fast, and using shortcuts and clever tricks to put insanely delicious plates of food on the table in no time. Each of the 50 meals inside has been carefully written so there's no messing about, just good, fast cooking
Jamie Oliver's comfort food : the ultimate weekend cookbook by Jamie Oliver( Book )

7 editions published in 2014 in English and Dutch and held by 738 WorldCat member libraries worldwide

This beautiful book contains the chef's most scrumptious, gratifying, new, and exciting recipes in the wonderful world that is comfort food
Jamie Oliver's Great Britain by Jamie Oliver( Book )

11 editions published between 2011 and 2012 in 3 languages and held by 728 WorldCat member libraries worldwide

English chef Jamie Oliver offers recipes for preparing traditional British dishes, covering breakfasts, soups, salads, pub food, afternoon tea, pies and puddings, Sunday lunch, and more
The return of the naked chef by Jamie Oliver( Book )

28 editions published between 2000 and 2010 in 6 languages and held by 691 WorldCat member libraries worldwide

Jamie Oliver's bestselling book presents a wide range of dishes - snacks, salads and dressings, pasta, soups, seafood, meat, stocks and sauces, desserts and drinks
Jamie's 30-minute meals by Jamie Oliver( Book )

16 editions published between 2010 and 2013 in 7 languages and held by 567 WorldCat member libraries worldwide

Jamie proves that, by mastering a few tricks and being organized and focused in the kitchen, it is absolutely possible, and easy, to get a complete meal on the table in the same amount of time you'd normally spend making one dish!
Jamie's Ministry of food : anyone can learn to cook in 24 hours by Jamie Oliver( Book )

15 editions published between 2001 and 2010 in 7 languages and held by 464 WorldCat member libraries worldwide

Opskrifter på nemme retter med trin for trin fotos og klare instruktioner
Jamie Oliver's food escapes : over 100 recipes from the great food regions of the world by Jamie Oliver( Book )

3 editions published between 2011 and 2013 in English and held by 438 WorldCat member libraries worldwide

Taking readers on a culinary adventure around the world, the chef features recipes from six of his favorite countries, including Spain, Morocco, and Sweden, that are authentic and infused with incredible flavor
15-minute meals by Jamie Oliver( Book )

6 editions published between 2012 and 2013 in English and held by 316 WorldCat member libraries worldwide

Jamie's simplest and most straightforward book yet. It pushes the concept of fast, everyday food to a new level, without compromising on flavour. It's designed to excite and inspire people to prepare a balanced, nutritional, no-nonsense meal every night of the week
Save with Jamie by Jamie Oliver( Book )

6 editions published in 2013 in English and held by 273 WorldCat member libraries worldwide

"Save with Jamie draws on knowledge and cooking skills to help you make better choices, showing you how to buy economically and efficiently, get the most out of your ingredients, save time and prevent food waste."--From publisher description
Jamie does-- : Spain, Italy, Sweden, Morocco, Greece, France : easy twists on classic dishes inspired by my travels by Jamie Oliver( Book )

10 editions published between 2010 and 2011 in 5 languages and held by 164 WorldCat member libraries worldwide

Jamie Oliver ist gereist und interpretiert Rezepte aus Marokko, Frankreich, Spanien, Griechenland und Schweden auf seine Art
Thirsty work : love wine, drink better by Matt Skinner( Book )

2 editions published in 2005 in English and held by 158 WorldCat member libraries worldwide

An unpretentious guide to appreciating wine. Introduction by Jamie Oliver
Nourish food + community( Visual )

3 editions published between 2009 and 2011 in English and held by 157 WorldCat member libraries worldwide

"With beautiful visuals and engaging stories, Nourish explores the provocative question: What's the story of your food? By providing a "big picture" view of our food system, Nourish reveals the many ways that food connects to our environment, our health and our communities. Most importantly, Nourish offers specific action steps that viewers can take to help create a sustainable food future."--Website
 
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Audience level: 0.15 (from 0.06 for Jamie Oliv ... to 0.35 for Nourish fo ...)

WorldCat IdentitiesRelated Identities
Alternative Names
JAMIE OLIVER

Oliver, James Trevor.

Olivers, Džeimijs 1975-

אוליבר, ג'יימי 1975-

אוליבר, ג'ימי

אוליבר, ג'ימס טרבור

オリヴァー, ジェイミー

Languages
Covers
Jamie's ItalyHappy days with the Naked ChefJamie's kitchenJamie's food revolution : rediscover how to cook simple, delicious, affordable mealsJamie at home : cook your way to the good lifeCook with Jamie : my guide to making you a better cookJamie's dinnersJamie Oliver's meals in minutes