WorldCat Identities

Arguiñano, Karlos

Overview
Works: 111 works in 282 publications in 2 languages and 643 library holdings
Genres: Cookbooks  Menus 
Roles: Author
Classifications: TX723.5.S7, 641.5946
Publication Timeline
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Most widely held works by Karlos Arguiñano
Recetas ricas, recetas sanas by Karlos Arguiñano( Book )

9 editions published between 1999 and 2003 in Spanish and held by 45 WorldCat member libraries worldwide

1069 recetas by Karlos Arguiñano( Book )

22 editions published between 1996 and 2015 in Spanish and English and held by 43 WorldCat member libraries worldwide

Recetas
Cómo preparar pescados y mariscos by Karlos Arguiñano( Book )

5 editions published between 1998 and 1999 in Spanish and held by 37 WorldCat member libraries worldwide

La cocina de Karlos Arguiñano by Karlos Arguiñano( Book )

15 editions published between 1997 and 2009 in Spanish and held by 28 WorldCat member libraries worldwide

Pierde peso, gana vida : menús para una alimentación sana y equilibrada los 365 días del año by Blanca Ferrández Del Cacho( Book )

2 editions published between 2010 and 2012 in Spanish and held by 25 WorldCat member libraries worldwide

El menú de cada día by Karlos Arguiñano( Book )

11 editions published between 1992 and 1996 in Spanish and held by 23 WorldCat member libraries worldwide

Cómo preparar carnes y caza by Karlos Arguiñano( Book )

3 editions published in 1999 in Spanish and held by 22 WorldCat member libraries worldwide

Guías de alimentación y nutrición by Karlos Arguiñano( Book )

9 editions published in 2000 in Spanish and held by 21 WorldCat member libraries worldwide

Cómo preparar postres by Karlos Arguiñano( Book )

3 editions published between 1998 and 1999 in Spanish and held by 20 WorldCat member libraries worldwide

Escuela de cocina y de la buena mesa by Karlos Arguiñano( Book )

1 edition published in 1998 in Spanish and held by 19 WorldCat member libraries worldwide

Cómo organizar una cocina by Karlos Arguiñano( Book )

3 editions published between 1998 and 1999 in Spanish and held by 18 WorldCat member libraries worldwide

100 menús de temporada by Karlos Arguiñano( Book )

11 editions published between 1998 and 2003 in Spanish and held by 15 WorldCat member libraries worldwide

Escuela de cocina y de la buena mesa by Karlos Arguiñano( Book )

10 editions published between 1998 and 1999 in Spanish and held by 14 WorldCat member libraries worldwide

La despensa de Karlos Arguiñano : rica y con fundamento by Karlos Arguiñano( Book )

6 editions published between 1995 and 1996 in Spanish and held by 12 WorldCat member libraries worldwide

Pescados y mariscos by Karlos Arguiñano( Book )

1 edition published in 2000 in Spanish and held by 11 WorldCat member libraries worldwide

El menú de cada día by Karlos Arguiñano( Book )

3 editions published in 1993 in Spanish and held by 11 WorldCat member libraries worldwide

Mis recetas favoritas by Karlos Arguiñano( Book )

4 editions published between 2004 and 2009 in Spanish and held by 11 WorldCat member libraries worldwide

Cocinando con Karlos Arguiñano by Karlos Arguiñano( Book )

5 editions published between 1994 and 2003 in Spanish and held by 11 WorldCat member libraries worldwide

Lácteos y huevos by Karlos Arguiñano( Book )

1 edition published in 2001 in Spanish and held by 8 WorldCat member libraries worldwide

Como preparar la mesa y seleccionar vinos, cafes, infusiones, licores y puros by Karlos Arguiñano( Book )

6 editions published between 1998 and 1999 in Spanish and held by 8 WorldCat member libraries worldwide

 
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Audience Level
0
Audience Level
1
  Kids General Special  
Audience level: 0.57 (from 0.23 for Pescados y ... to 0.90 for 100 menús ...)

Recetas ricas, recetas sanas
Alternative Names
Arguiñano, Karlos

Arguiñano Urkiola, Karlos 1948-

Karlos Arguiñano

Karlos Arguiñano cuoco spagnolo

Karlos Arguiñano Spaans kok

Karlos Arguiñano spanischer (Fernseh-)Koch und Unternehmer

Karlos Arguiñano Spanish chef

Karlos Arguiñano Urkiola

カルロス・アルギニャーノ

Languages
Spanish (129)

English (1)

Covers
Cómo preparar carnes y cazaCómo preparar postresEscuela de cocina y de la buena mesaEscuela de cocina y de la buena mesaComo preparar la mesa y seleccionar vinos, cafes, infusiones, licores y puros