WorldCat Identities

Gough, Helen W.

Overview
Works: 5 works in 5 publications in 1 language and 16 library holdings
Classifications: J87,
Publication Timeline
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Most widely held works by Helen W Gough
Effects of planting date on the composition and cooking quality of pinto beans by Edith M Lantz( Book )

1 edition published in 1962 in English and held by 7 WorldCat member libraries worldwide

Nutritive values of some New Mexico foods by Edith M Lantz( Book )

1 edition published in 1953 in English and held by 6 WorldCat member libraries worldwide

Nutritive Values of Some New Mexico Foods by New Mexico State University( Book )

1 edition published in 1953 in English and held by 1 WorldCat member library worldwide

Niacin Content of Blue Corn by New Mexico State University( Book )

1 edition published in 1952 in English and held by 1 WorldCat member library worldwide

Effects of Planting Date on the Composition and Cooking Quality of Pinto Beans by New Mexico State University( Book )

1 edition published in 1962 in English and held by 1 WorldCat member library worldwide

 
Audience Level
0
Audience Level
1
  Kids General Special  
Audience level: 0.73 (from 0.63 for Nutritive ... to 0.75 for Effects of ...)

Languages