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| Material Type: | Internet resource |
|---|---|
| Document Type: | Book, Internet Resource |
| All Authors / Contributors: |
Margaret A Powers, RD.; American Dietetic Association. |
| ISBN: | 0471442224 9780471442226 |
| OCLC Number: | 50554288 |
| Notes: | Includes index. |
| Description: | xii, 275 p. ; 22 cm. |
| Contents: | Planning for success -- Understanding diabetes -- Keeping a food diary -- Designing your food plan -- Making quick and easy meals -- Key aspects of diabetes care -- Using blood glucose records -- Staying active -- Losing weight -- Preventing low blood glucose -- Mastering carbohydrates -- Understanding protein -- Learning about fats -- Examining vitamins, minerals, and other dietary supplements -- Planning your meals -- Discovering carbohydrate counting -- Using the exchange system -- Tips for choosing foods -- Enjoying meals away from home -- Reading and using food labels. |
| Other Titles: | Guide to eating right when you have diabetes |
| Responsibility: | Maggie Powers. |
| More information: |
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