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  E-mail Message: I thought you might be interested in this item at http://www.worldcat.org/oclc/47672600 Title: Callaloo, Calypso & carnival : the cuisines of Trinidad and Tobago Author: Dave DeWitt; Mary Jane Wilan Publisher: San Jose, CA : ToExcel, 2000. ISBN/ISSN: 0595002331 9780595002337 OCLC:47672600

  
  

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Subjects

• Cookery, Trinidadian.
• Trinidad and Tobago -- Description and travel.

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Callaloo, Calypso & carnival : the cuisines of Trinidad and Tobago