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  E-mail Message: I thought you might be interested in this item at http://www.worldcat.org/oclc/442538192 Title: We are what we eat : ethnic food and the making of Americans Author: Donna R Gabaccia Publisher: Cambridge (Mass.) ; London : Harvard University Press, 2000. ISBN/ISSN: 0674001907 9780674001909 OCLC:442538192

  
  

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Subjects

• Prehrambena kultura -- Združene države Amerike.
• Američani -- Prehrambene navade.
• Americans -- Food.
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We are what we eat : ethnic food and the making of Americans