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  E-mail Message: I thought you might be interested in this item at http://www.worldcat.org/oclc/166391642 Title: Food 2.0 Author: Charlie Ayers; Karen Alexander; Carolyn Humphries Publisher: New York : DK, 2008. ISBN/ISSN: 9780756633585 0756633583 OCLC:166391642
  

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Subjects

• Cookery, American -- California style.
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• Google (Firm) -- Miscellanea.

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Food 2.0

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