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Details
| Document Type: | Book |
|---|---|
| All Authors / Contributors: |
J Weichmann |
| ISBN: | 0824776011 9780824776015 |
| OCLC Number: | 15631863 |
| Description: | xii, 597 p. : ill. ; 24 cm. |
| Series Title: | Food science and technology (Marcel Dekker, Inc.), 24. |
| Responsibility: | edited by J. Weichmann. |
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