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Food, consumers, and the food industry : catastrophe or opportunity?
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Food, consumers, and the food industry : catastrophe or opportunity?

Author: Gordon W Fuller
Publisher: Boca Raton, FL : CRC Press, 2000.
Series: CRC series in contemporary food science
Edition/Format: Book : EnglishView all editions and formats
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Document Type: Book
All Authors / Contributors: Gordon W Fuller
ISBN: 0849323266 9780849323263
OCLC Number: 45023147
Description: 295 p. : ill. ; 24 cm.
Series Title: CRC series in contemporary food science
Responsibility: Gordon W. Fuller.
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