Please sign in to WorldCat

Don't have an account? You can easily create a free account.

Home

WorldCat Home About WorldCat Help Get E-mail Updates Feedback WorldCat Blog

Search

Search for Library Items Search for Lists Search for Contacts

Create lists, bibliographies and reviews: or

Cite/Export

Cite/Export

Copy a citation

APA

Chicago (Author-Date)

Harvard

MLA

Turabian

Export a citation
Export to RefWorks Export to EndNote Cancel
Note: Citations are based on reference standards. However, formatting rules can vary widely between applications and fields of interest or study. The specific requirements or preferences of your reviewing publisher, institution or organization should be applied.
Print
E-mail

E-mail

All fields are required.

The E-mail Address(es) field is required. Please enter recipient e-mail address(es).

The E-mail Address(es) you entered is(are) not in a valid format. Please re-enter recipient e-mail address(es).
Enter recipient e-mail address(es): Separate multiple addresses with commas (,)
The name field is required. Please enter your name.
Enter your name:
Your e-mail address is required. Please enter your e-mail address.

Your e-mail address you entered is not in a valid format. Please re-enter your e-mail address.
Enter your e-mail address: Subject:
The E-mail message field is required. Please enter the message.
E-mail Message: I thought you might be interested in this item at http://www.worldcat.org/oclc/64335995 Title: Organic coffee : sustainable development by Mayan farmers Author: Maria Elena Martínez-Torres Publisher: Athens, Ohio : Ohio University Center for International Studies, ©2006. ISBN/ISSN: 0896802477 9780896802476 OCLC:64335995

The ReCaptcha terms you entered were incorrect. Please try to match the 2 words shown in the window, or try the audio version.

Cancel
Bookmark & Share
Permalink

Permalink

Copy this URL to link to this page:

Write a review
Rate this item:
- 1
- 2
- 3
- 4
- 5

Organic coffee : sustainable development by Mayan farmers

Preview this item

Organic coffee : sustainable development by Mayan farmers

Author:	Maria Elena Martínez-Torres
Publisher:	Athens, Ohio : Ohio University Center for International Studies, ©2006.
Series:	Ohio University research in international studies. Latin America series, no. 45
Edition/Format:	Book : State or province government publication : English
Rating:

Get this item

Borrow / obtain a copy

Borrow or obtain a copy

Finding libraries that hold this item...

Details

Material Type:	Government publication, State or province government publication, Internet resource
Document Type:	Book, Internet Resource
All Authors / Contributors:	Maria Elena Martínez-Torres Find more information about:
ISBN:	0896802477 9780896802476
OCLC Number:	64335995
Description:	xiv, 176 p. : ill., maps ; 22 cm.
Contents:	Understanding the organic coffee boom in Chiapas -- The spread of coffee -- How coffee is produced -- The international coffee market -- The geography and history of coffee in Chiapas -- State, society, and rural development in Mexico and Chiapas -- Sustainable development : building social and natural capital -- A study of coffee cooperatives in Chiapas -- The economic benefits of organic farming -- The ecological benefits of organic farming -- Sustainable development by Mayan farmers
Series Title:	Ohio University research in international studies. Latin America series, no. 45
Responsibility:	Maria Elena Martinez-Torres.
More information:	Table of contents Contributor biographical information Publisher description

You:	Sign In \| Register \| My WorldCat \| My Lists \| My Watchlist \| My Reviews \| My Tags \| My Saved Searches
WorldCat:	Home \| About \| Help \| Get E-mail Updates \| Feedback \| Search \| WorldCat Blog

More like this

Subjects

Similar Items