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Details
| Material Type: | Internet resource |
|---|---|
| Document Type: | Book, Internet Resource |
| All Authors / Contributors: |
Katie Lee Joel |
| ISBN: | 9781416948353 141694835X |
| OCLC Number: | 166390918 |
| Notes: | Includes index. |
| Description: | xi, 241 p. : col. ill. ; 24 cm. |
| Responsibility: | by Katie Lee Joel ; foreword by Paula Deen. |
| More information: |
Abstract:
Shares an assortment of the author's favorite childhood recipes as prepared in her grandmother's West Virginia farm kitchen, in a volume that emphasizes the use of locally grown, seasonal, and organic ingredients.
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