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  E-mail Message: I thought you might be interested in this item at http://www.worldcat.org/oclc/223926152 Title: L'arte culinaria : manualedi gastronomia classica Author: Apicius Publisher: Milano : Tascabili Bompiani, 2003. ISBN/ISSN: 884525366X 9788845253669 OCLC:223926152
  

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Subjects

• Cookery, Roman -- Early works to 1800.
• Cookery.

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L'arte culinaria : manualedi gastronomia classica

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