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| Type: |
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| Publisher: | New York : AMS Press, [1985] |
| Editions: | 3 Editions |
| ISBN: | 0404190790 9780404190798 |
| OCLC: | 12052240 |
| Related Subjects: | Thoreau, Henry David, Food in literature. Diet -- New England -- History -- 19th century. More Subjects ... |
| Citations: | Cite this Item Export to EndNote Export to RefWorks |
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