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| Type: |
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| Publisher: | Lexington : University Press of Kentucky, ©2004. |
| ISBN: | 0813122929 9780813122922 |
| OCLC: | 52109244 |
| Related Subjects: |
Food.
Tourism.
Toerisme.
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| Citations: | Cite this Item Export to EndNote Export to RefWorks |
| Additional Info: | Book review (H-Net) Table of contents Contributor biographical information |
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