omitir hasta el contenido
Cerrar ventana

Inicie una sesión con WorldCat 

¿No tienes una cuenta? Puede fácilmente crear una cuenta gratuita.

Dr. Bernstein's diabetes solution : the complete guide to achieving normal blood sugars Ver este material de antemano
CerrarVer este material de antemano

Dr. Bernstein's diabetes solution : the complete guide to achieving normal blood sugars

Autor: Richard K Bernstein
Editorial: Boston : Little, Brown, ©2003.
Edición/Formato: Libro : Inglés (eng) : Rev. and updated edVer todas las ediciones y todos los formatos
Calificación:

Recuperando datos de calificaciones y reseñas  

 

Encontrar un ejemplar en la biblioteca

Recuperando… Encontrando bibliotecas que tienen este material…

Detalles

Tipo de material: Recurso en Internet
Tipo de documento: Libro/Texto, Recurso en Internet
Todos autores / colaboradores: Richard K Bernstein
ISBN: 0316099066 9780316099066
Número OCLC: 52881459
Notas: Includes indexes.
Descripción: xx, 490 p. : ill. ; 25 cm.
Contenido: Machine generated contents note: Foreword by Frank Vinicor, M.D., M.P.H. vii -- Preface to the Revised and Updated Edition ix -- My Life with Diabetes: Well Beyond a Half Century and Counting xii -- Acknowledgments xxi Before and After: Fourteen Patients Share Their Experiences 3 PART ONE : Before You Start --1. Diabetes: The Basics 33 -- 2. Tests: A Baseline Measure of Your Disease and Risk Profile 51 -- 3. Your Diabetic Tool Kit: Supplies You Will Need and Where to Get Them 64 -- 4. How and When to Measure Blood Sugar 73 -- 5. Recording Blood Sugar Data: Using the GLUCOGRAP II Data Sheet 81 -- 6. Strange Biology: Phenomena Peculiar to Diabetes That Can Affect Blood Sugar 89 -- 7. The Laws of Small Numbers 99 -- 8. Establishing a Treatment Plan: The Basic Treatment Plans and How We Structure Them 106 PART TWO : Treatment --9. The Basic Food Groups, or Much of What You've Been Taught About Diet Is Probably Wrong 119 -- 10. Diet Guidelines Essential to the Treatment of All Diabetics 134 -- 11. Creating a Customized Meal Plan 163 -- 12. Weight Loss - If You're Overweight 180 -- 13. Using Self-Hypnosis to Curb Carbohydrate Craving -- or Overeating, and Introducing a Relatively Benign -- "Miracle" Medication That Does the Same Thing 191 -- 14. Using Exercise to Enhance Insulin Sensitivity 200 -- 15. Oral Insulin-Sensitizing Agents, Insulin-Mimetic Agents, -- and Amylin Analog 224 -- 16. Insulin: The Basics of Self-Injection 238 -- 17. Important Information About Various Insulins 253 -- 18. Simple Insulin Regimens .265 -- 19. Intensive Insulin Regimens 273 -- 20. How to Prevent and Correct Low Blood Sugars 304 -- 21. How to Cope with Dehydration, Dehydrating Illness, and Infection 331 -- 22. Delayed Stomach-Emptying: Gastroparesis 343 -- 23. Routine Follow-up Visits to Your Physician 366 -- 24. What You Can Expect from Virtually Normal Blood Sugars 370 PART THREE : Your Diabetic Cookbook --25. Recipes for Low-Carbohydrate Meals 377 Appendices --Appendix A: What About the Widely Advocated Dietary Restrictions -- on Fat, Protein, and Salt, and the Current High-Fiber Fad? 429 -- Appendix B: Don't Permit Hospitalization or Lengthy Outpatient -- Procedures to Impair Your Blood Sugar Control 447 -- Appendix C: Drugs That May Affect Blood Glucose Levels 450 -- Appendix D: Foot Care for Diabetics 454 -- Appendix E: Polycystic Ovarian Syndrome 458 Glossary 463 -- Recipe Index 473 -- General Index 475.
Otros títulos: Diabetes solution, Doctor Bernstein's diabetes solution, Diabetes solution
Responsabilidad: Richard K. Bernstein ; foreword by Frank Vinicor ; recipes by Karen A. Weinstock and Timothy J. Aubert.
Más información:

Reseñas

Recuperando reseñas de WorldCat…
Recuperando reseñas de EMRO…
Recuperando reseñas de weRead…
Recuperando reseñas de GoodReads…
Recuperando reseñas de Amazon…

Etiquetas

Ser el primero.
Confirmar este pedido

Ya ha pedido este material. Escoja OK si desea procesar el pedido de todos modos.