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Edible art : tricks & tools for master centerpieces from carved vegetables

by Sumith Premalal de Costa Narahenapitage
Type:   Print book
Publisher: Atglen, PA : Schiffer Pub., ©2006.
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cookery (by 1 person)

food presentation (by 1 person)

fruit carving (by 1 person)

garnishes (by 1 person)

table setting & decorations (by 1 person)

vegetable carving (by 1 person)

 
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