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10,001 food facts, chefs' secrets & household hints

저자: Myles Bader; Reader's Digest Association.
출판사: Pleasantville, N.Y. : Reader's Digest , ©2000.
판/형식:   Print book : 영어
데이터베이스:WorldCat
요약:
More usable food facts and household hints than any single book ever published.
평가:

기반으로 1 평가 1 리뷰와 함께

주제
다음과 같습니다:

 

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상세정보

장르/형태: Miscellanea
문서 형식:
모든 저자 / 참여자: Myles Bader; Reader's Digest Association.
ISBN: 0762103019 9780762103010
OCLC 번호: 44592591
메모: Includes index.
설명: 607 p. : col. ill. ; 26 cm.
다른 제목 Ten thousand one food facts, chefs' secrets & household hints
Ten thousand and one food facts, chefs' secrets & household hints
책임: Myles H. Bader.

초록:

More usable food facts and household hints than any single book ever published.

리뷰

사용자-기여 리뷰

WorldCat 사용자 리뷰 (1)

good for starters

by Franziska171488 (WorldCat 사용자가 게시함 2009-03-03) 좋음 퍼머링크

This is a book I would get for a younger couple.I guess I have read already lots of book similar to this one and know allot of it already.But for a younger or starter a very good book. 

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링크된 데이터


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