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| Document Type: | Book |
|---|---|
| All Authors / Contributors: |
Gregg R Gillespie |
| ISBN: | 1884822355 9781884822353 1884822592 9781884822599 |
| OCLC Number: | 33079166 |
| Notes: | Includes indexes. |
| Description: | xxxi, 428 p. : col. ill. ; 27 cm. |
| Contents: | Ingredients for a basic cookie -- Utensils -- Hints for cookie baking -- Substitutions -- Weights and measures -- Glossary of ingredients and baking terms -- Ingredients: Nuts -- Fruits -- Spices and herbs -- Chocolate -- Miscellaneous -- Alternative flavorings -- Pantry: Frostings and icings -- Fillings -- Bar cookie crusts -- Recipes A to Z -- Cookies by type -- Index of ingredients. |
| Other Titles: | One thousand one cookie recipes One thousand and one cookie recipes |
| Responsibility: | Gregg R. Gillespie ; photographs by Peter Barry. |
| More information: |
Abstract:
The complete resource for cookie lovers, with recipes for every occasion, from Almond Shortbread and Apple-Coconut Dreams to Oatmeal Crisps and Zwieback with Almonds. 1001 full-color photographs! Each and every cookie is illustrated in full color right alongside the recipe.
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