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30-minute Indian

Author: Sunil Vijayakar
Publisher: London : Hamlyn, 2004.
Edition/Format:   Print book : English : Rev. edView all editions and formats
Summary:
Cooking when time is short can be a real challenge, but with '30-Minute Indian' you can bring the flavours and aromas of India to your table in 30 minutes or less! In this collection of over 90 exciting recipes Sunil Vijayakar covers everything from salads and side dishes to main meals, desserts and drinks. Choose from a mouthwatering selection of rich and fragrant yet simple dishes including Spiced Spinach and  Read more...
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Details

Document Type: Book
All Authors / Contributors: Sunil Vijayakar
ISBN: 0600610268 9780600610267
OCLC Number: 56456394
Notes: Previous edition: 2000.
A pyramid paperback.
Includes index.
Description: 128 pages : color illustrations ; 21 cm
Contents: Soups, starter and snacks; salads and side dishes; meat and poultry; fish and shellfish; vegetables and pulses; rice and breads; desserts, drinks and coolers.
Other Titles: Thirty-minute Indian
Responsibility: Sunil Vijayakar ; photography by William Reavell.

Abstract:

Covering everything from snacks and starters to main meals, desserts and drinks, this selection of over 100 Indian recipes for every day as well as special occasions contains contemporary and stylish  Read more...

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