跳至内容
The 4-hour chef : the simple path to cooking like a pro, learning anything, and living the good life 線上預覽
關閉線上預覽
正在查...

The 4-hour chef : the simple path to cooking like a pro, learning anything, and living the good life

作者: Timothy Ferriss; Melcher Media.
出版商: Boston : New Harvest, 2012.
版本/格式:   圖書 : 英語所有版本和格式的總覽
資料庫:WorldCat
提要:
Building upon Timothy Ferriss's internationally successful "4-hour" franchise, "The 4-Hour Chef" transforms the way we cook, eat, and learn. Featuring recipes and cooking tricks from world-renowned chefs, and interspersed with the radically counterintuitive advice Ferriss's fans have come to expect, "The 4-Hour Chef" is a practical but unusual guide to mastering food and cooking, whether you are a seasoned pro or a  再讀一些...
評定級別:

(尚未評分) 0 附有評論 - 成爲第一個。

主題
更多類似這樣的

 

在圖書館查詢

&AllPage.SpinnerRetrieving; 正在查詢有此資料的圖書館...

詳細書目

類型/形式: Cookbooks
文件類型: 圖書
所有的作者/貢獻者: Timothy Ferriss; Melcher Media.
ISBN: 9780547884592 : 0547884591
OCLC系統控制編碼: 785865773
注意: "Produced by Melcher Media."
描述: 671 p. : ill. (some col.), col. maps ; 24 cm.
内容: META : meta-learning --
DOM : the domestic --
WILD : the wild --
SCI : the scientist --
PRO : the professional --
APX : appendix.
其他題名: Four-hour chef
責任: Timothy Ferriss.
更多資訊:

摘要:

Building upon Timothy Ferriss's internationally successful "4-hour" franchise, "The 4-Hour Chef" transforms the way we cook, eat, and learn. Featuring recipes and cooking tricks from world-renowned chefs, and interspersed with the radically counterintuitive advice Ferriss's fans have come to expect, "The 4-Hour Chef" is a practical but unusual guide to mastering food and cooking, whether you are a seasoned pro or a blank-slate novice.

評論

讀者提供的評論
正在擷取GoodReads評論...
正在擷取DOGObooks的評論

標籤

成爲第一個

類似資料

相關主題:(1)

提供給讀者有關此資料的清單 (1)

確認申請

你可能已經申請過這份資料。若還是想申請,請選確認。

連結資料


<http://www.worldcat.org/oclc/785865773>
library:oclcnum"785865773"
library:placeOfPublication
library:placeOfPublication
owl:sameAs<info:oclcnum/785865773>
rdf:typeschema:Book
schema:about
schema:about
schema:about
schema:contributor
schema:creator
schema:datePublished"2012"
schema:description"META : meta-learning -- DOM : the domestic -- WILD : the wild -- SCI : the scientist -- PRO : the professional -- APX : appendix."@en
schema:description"Building upon Timothy Ferriss's internationally successful "4-hour" franchise, "The 4-Hour Chef" transforms the way we cook, eat, and learn. Featuring recipes and cooking tricks from world-renowned chefs, and interspersed with the radically counterintuitive advice Ferriss's fans have come to expect, "The 4-Hour Chef" is a practical but unusual guide to mastering food and cooking, whether you are a seasoned pro or a blank-slate novice."@en
schema:exampleOfWork<http://worldcat.org/entity/work/id/1356201983>
schema:genre"Cookbooks."@en
schema:inLanguage"en"
schema:name"Four-hour chef"@en
schema:name"The 4-hour chef : the simple path to cooking like a pro, learning anything, and living the good life"@en
schema:numberOfPages"671"
schema:publisher
schema:url
schema:workExample

Content-negotiable representations

關閉視窗

請登入WorldCat 

没有帳號嗎?你可很容易的 建立免費的帳號.