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Al fresco cooking

Author: Carolyn Humphries
Publisher: London : Foulsham, 2005.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:

What could be more relaxing this weekend than a nice bottle of wine and some stylish food with friends? This book features creative and imaginative recipes for every kind of outdoor eating experience.  Read more...

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Document Type: Book
All Authors / Contributors: Carolyn Humphries
ISBN: 0572030827 9780572030827
OCLC Number: 60667055
Notes: Includes index.
Description: 174 pages : illustrations (some color) ; 23 cm
Contents: Introduction, 6; Weekend Picnics, 7; Know-how, 8; Top Tips, 8; Drinks, 9; Transportable Main Courses, 10; Dining-out Desserts, 22; Hampers with Style, 33; Know-how, 34; Top Tips, 34; Drinks, 35; Opulent Openers, 36; Stylish Chilled Soups, 42; Memorable Main Courses, 46; Tantalising Desserts, 63; Barbecues for Every Occasion, 73; Know-how, 74; Top Tips, 75; Drinks, 75; Sizzling Starters, 76; Magnificent Main Courses, 86; Sensational Side Dishes, 94; Barbecue Desserts, 102; Simple Outdoor Eating, 111; Know-how, 112; Top Tips, 112; Drinks, 113; Meals from the Grill, 114; Fork Salads, 120; Oven-to-garden Meals, 126; Simply Effective Desserts, 132; Garden Parties, 137; Know-how, 138; Drinks, 139; Summer Savouries, 140; Party Desserts, 152; Campfire Magic, 161; Know-how, 162; One-pot Meals, 163; Index, 169.
Responsibility: Carolyn Humphries.

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