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All about catering

Author: Julia E Reay
Publisher: London : Pitman, 1988.
Edition/Format:   Print book : EnglishView all editions and formats
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Document Type: Book
All Authors / Contributors: Julia E Reay
ISBN: 0273028308 9780273028307
OCLC Number: 15656573
Description: 198 pages : illustrations ; 25 cm
Responsibility: Julia Reay.

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   schema:about <http://experiment.worldcat.org/entity/work/data/1400463245#Thing/catering> ; # Catering
   schema:bookFormat bgn:PrintBook ;
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   schema:datePublished "1987" ;
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