跳到内容
Alternatives to Conventional Food Processing 预览资料
关闭预览资料
正在查...

Alternatives to Conventional Food Processing

著者: Andrew Proctor
出版商: New York : Springer April 2010
版本/格式:   电子图书 : 文献 : 英语查看所有的版本和格式
数据库:WorldCat
提要:
Annotation
评估:

(尚未评估) 0 附有评论 - 争取成为第一个。

主题
更多类似这样的

 

在线查找

与资料的链接

在图书馆查找

&AllPage.SpinnerRetrieving; 正在查找有这资料的图书馆...

详细书目

类型/形式: Electronic books
材料类型: 文献, 互联网资源
文件类型: 互联网资源, 计算机文档
所有的著者/提供者: Andrew Proctor
ISBN: 9781621981671 1621981673
OCLC号码: 732887046
描述: 1 online resource (504 p.) ill.
内容: Introduction to Green Principles, Comparison of EU and US Law on Sustainable Food Processing, Advances in Critical Fluid Processing, Supercritical Fluid Pasteurization and Food Safety, Membrane Separations in Food Processing, Processing of Foods with High Hydrostatic Pressure, Ohmic Heating of Foods, Aqueous Enzymatic Oil Extraction, High Intensity Pulsed Light Food Processing, Ultrasonic Food Processing, Microwave Food Processing

摘要:

This cross disciplinary book relates green principles to the food industry, covering legal and policy issues, engineering, food processing and food science.  再读一些...

评论

用户提供的评论
正在获取GoodReads评论...
正在检索DOGObooks的评论

标签

争取是第一个!
确认申请

你可能已经申请过这份资料。如果还是想申请,请选确认。

链接数据


<http://www.worldcat.org/oclc/732887046>
library:oclcnum"732887046"
library:placeOfPublication
library:placeOfPublication
owl:sameAs<info:oclcnum/732887046>
rdf:typeschema:Book
schema:about
schema:about
<http://id.worldcat.org/fast/912867>
rdf:typeschema:Intangible
schema:name"Green chemistry"
schema:name"Environmental chemistry--Industrial applications."
schema:about
schema:about
schema:about
schema:about
<http://id.worldcat.org/fast/930876>
rdf:typeschema:Intangible
schema:name"Food industry and trade--Environmental aspects"
schema:name"Food industry and trade--Environmental aspects."
schema:about
schema:bookFormatschema:EBook
schema:datePublished"Aril 2010"
schema:editor
schema:exampleOfWork<http://worldcat.org/entity/work/id/1040085677>
schema:genre"Electronic books."
schema:inLanguage"en"
schema:name"Alternatives to Conventional Food Processing"
schema:publisher
schema:url
schema:url<http://app.knovel.com/web/toc.v/cid:kpACFP0003>
schema:url<http://encompass.library.cornell.edu/cgi-bin/checkIP.cgi?access=gateway_standard%26url=http://dx.doi.org/10.1039/9781849730976>
schema:workExample

Content-negotiable representations

关闭窗口

请登入WorldCat 

没有张号吗?很容易就可以 建立免费的账号.