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The American baker : exquisite desserts from the pastry chef of the Stanford Court

Author: Jim Dodge; Elaine Ratner
Publisher: New York : Simon and Schuster, ©1987.
Edition/Format:   Print book : English
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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Jim Dodge; Elaine Ratner
ISBN: 0671611585 9780671611583
OCLC Number: 16004461
Notes: Includes index.
Description: 350 pages, 16 unnumbered pages of plates : illustrations (some color) ; 25 cm
Responsibility: by Jim Dodge, with Elaine Ratner ; foreword by Maida Heatter ; illustrations by Susan Mattmann, photographs by Michael Lamotte.

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