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American Indian contributions to the world. Food, farming, and hunting

Author: Emory Dean Keoke; Kay Marie Porterfield
Publisher: New York : Facts On File, ©2005.
Series: American Indian contributions to the world.
Edition/Format:   Print book : Elementary and junior high school : EnglishView all editions and formats
Summary:
Explores Native American peoples' hunting, fishing, gathering, and farming practices, which helped sustain early European colonists and continue to play a role in feeding the world's population today.
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Genre/Form: Juvenile works
Juvenile literature
Material Type: Elementary and junior high school, Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: Emory Dean Keoke; Kay Marie Porterfield
ISBN: 0816053936 9780816053933
OCLC Number: 52902835
Description: xii, 148 pages : illustrations, maps ; 25 .cm
Contents: Hunting --
Fishing --
Gathering --
Ancient farming --
Agriculture changes and grows --
Major American Indian food crops --
More foods American Indians grew or raised --
Food preservation and storage --
How American Indians cooked and what they ate.
Series Title: American Indian contributions to the world.
Other Titles: Food, farming, and hunting
Responsibility: Emory Dean Keoke and Kay Marie Porterfield.
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Abstract:

This work covers the many contributions that American Indians have made, including the tools used in hunting, such as bolas, bows and arrows, and camouflage, and the different methods of fishing for  Read more...

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