skip to content
America's test kitchen. / Season six Preview this item
ClosePreview this item
Checking...

America's test kitchen. / Season six

Author: A La Carte Communications.; WGBH Educational Foundation.; WGBH Video (Firm); Public Broadcasting Service (U.S.)
Publisher: [Boston, Mass.] : WGBH Educational Foundation : WGBH Boston Video, ©2009.
Edition/Format:   DVD video : NTSC color broadcast system : EnglishView all editions and formats
Database:WorldCat
Summary:
Learn the secrets of how to cook effortlessly at home using recipes for dishes such as South-of-the Border soups; fish steaks; deep-dish apple pie; old fashioned birthday cake, and many more. Also includes reviews of ingredients found in supermarkets and kitchen equipment.
Rating:

(not yet rated) 0 with reviews - Be the first.

Subjects
More like this

 

Find a copy in the library

&AllPage.SpinnerRetrieving; Finding libraries that hold this item...

Details

Genre/Form: Television cooking shows
Television programs
Material Type: Videorecording
Document Type: Visual material
All Authors / Contributors: A La Carte Communications.; WGBH Educational Foundation.; WGBH Video (Firm); Public Broadcasting Service (U.S.)
ISBN: 9781593758790 1593758790
OCLC Number: 368348756
Notes: Title from container.
Originally broadcast as episodes of the television series in 2006 on PBS.
Performer(s): Hosted by Christopher Kimball and featuring the cast of America's test kitchen.
Target Audience: Not rated.
Description: 4 videodiscs (696 min.) : sd., col. ; 4 3/4 in.
Details: DVD, NTSC, Dolby Digital.
Contents: Disc one. Eggs for brunch ; Tex-Mex favorites ; South-of-the-border soups ; Cooking with squash ; Dinner on a dime ; One-skillet dinners --
Disc two. American classics ; Meat and potatoes ; High-roast chicken dinner ; Let's talk turkey ; Pork chops and tenderloin ; Fish steaks 101 ; Seafood classics --
Disc three. Italian classics ; Two curry traditions ; Asian chicken ; Paella party ; Grilled pizza ; Grill-roasted pork loin ; Pulled pork & cornbread --
Disc four. Rethinking barbecued chicken ; Summer fruit desserts ; Deep-dish apple pie ; Cookies ; Old-fashioned birthday cake ; German chocolate cake.
Other Titles: America's test kitchen (Television program).
Responsibility: produced by A La Carte Communications.

Abstract:

Learn the secrets of how to cook effortlessly at home using recipes for dishes such as South-of-the Border soups; fish steaks; deep-dish apple pie; old fashioned birthday cake, and many more. Also includes reviews of ingredients found in supermarkets and kitchen equipment.

Reviews

User-contributed reviews
Retrieving GoodReads reviews...
Retrieving DOGObooks reviews...

Tags

Be the first.

Similar Items

Related Subjects:(3)

User lists with this item (1)

Confirm this request

You may have already requested this item. Please select Ok if you would like to proceed with this request anyway.

Linked Data


<http://www.worldcat.org/oclc/368348756>
library:oclcnum"368348756"
library:placeOfPublication
library:placeOfPublication
owl:sameAs<info:oclcnum/368348756>
rdf:typej.1:DVD
rdf:typej.1:Video
rdfs:seeAlso
schema:about
schema:about
schema:about
schema:about
schema:about
schema:about
schema:about
schema:contentRating"Not rated."
schema:contributor
schema:contributor
schema:contributor
schema:contributor
schema:copyrightYear"2009"
schema:description"Disc one. Eggs for brunch ; Tex-Mex favorites ; South-of-the-border soups ; Cooking with squash ; Dinner on a dime ; One-skillet dinners -- Disc two. American classics ; Meat and potatoes ; High-roast chicken dinner ; Let's talk turkey ; Pork chops and tenderloin ; Fish steaks 101 ; Seafood classics -- Disc three. Italian classics ; Two curry traditions ; Asian chicken ; Paella party ; Grilled pizza ; Grill-roasted pork loin ; Pulled pork & cornbread -- Disc four. Rethinking barbecued chicken ; Summer fruit desserts ; Deep-dish apple pie ; Cookies ; Old-fashioned birthday cake ; German chocolate cake."
schema:description"Learn the secrets of how to cook effortlessly at home using recipes for dishes such as South-of-the Border soups; fish steaks; deep-dish apple pie; old fashioned birthday cake, and many more. Also includes reviews of ingredients found in supermarkets and kitchen equipment."
schema:exampleOfWork<http://worldcat.org/entity/work/id/89072003>
schema:inLanguage"en"
schema:name"America's test kitchen."
schema:publisher
rdf:typeschema:Organization
schema:name"WGBH Educational Foundation"
schema:publisher
schema:workExample
schema:workExample

Content-negotiable representations

Close Window

Please sign in to WorldCat 

Don't have an account? You can easily create a free account.