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Anaerobic fermentation of agricultural residues : potential for improvement and implementation.

Author: William J Jewell; New York State College of Agriculture and Life Sciences.; United States. Department of Energy.
Publisher: [Washington] : Dept. of Energy ; Springfield, Va. : For sale by the National Technical Information Service, 1978-
Series: COO, 2981-7
Edition/Format:   Print book : National government publication : English
Database:WorldCat
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Material Type: Government publication, National government publication
Document Type: Book
All Authors / Contributors: William J Jewell; New York State College of Agriculture and Life Sciences.; United States. Department of Energy.
OCLC Number: 4359678
Notes: Authors: W.J. Jewell [and others].
Prepared by Cornell University, College of Agriculture and Life Sciences under report no. COO-EY-S-02-2981-7 for the U.S. Department of Energy under contract no. EY-76-S-02-2981, Modification A002.
Description: volumes : illustrations ; 28 cm.
Contents: Seventh quarter progress report for period from December 16, 1977 to March 15, 1978.
Series Title: COO, 2981-7

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