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Animal, vegetable, miracle : a year of food life

著者: Barbara Kingsolver; Steven L Hopp; Camille Kingsolver
出版商: New York : HarperCollins Publishers, ©2007.
版本/格式:   图书 : 英语 : 1st ed查看所有的版本和格式
数据库:WorldCat
提要:
When Kingsolver and her family move from suburban Arizona to rural Appalachia, they take on a new challenge: to spend a year on a locally produced diet, paying close attention to the provenance of all they consume. "Our highest shopping goal was to get our food from so close to home, we'd know the person who grew it. Often that turned out to be ourselves as we learned to produce what we needed, starting with dirt,  再读一些...
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详细书目

类型/形式: Reality memoirs
Anecdotes
document
提及的人: Barbara Kingsolver; Steven L Hopp; Steven L Hopp; Barbara Kingsolver
文件类型:
所有的著者/提供者: Barbara Kingsolver; Steven L Hopp; Camille Kingsolver
ISBN: 9780060852559 0060852550
OCLC号码: 77573806
演员: Read by authors.
描述: 370 p. : ill. ; 24 cm.
内容: Called home --
Waiting for asparagus : late March --
Springing forward --
Stalking the vegetannual --
Molly Mooching : April --
The birds and the bees --
Gratitude : May --
Growing trust : mid-June --
Six impossible things before breakfast : late June --
Eating neighborly : late June --
Slow food nations : late June --
Zucchini larceny : July --
Life in a red state : August --
You can't run away on harvest day : September --
Where fish wear crowns : September --
Smashing pumpkins : October --
Celebration days : November-December --
What do you eat in January? --
Hungry month : February-March --
Time begins.
责任: Barbara Kingsolver, with Steven L. Hopp and Camille Kingsolver ; original drawings by Richard A. Houser.
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摘要:

When Kingsolver and her family move from suburban Arizona to rural Appalachia, they take on a new challenge: to spend a year on a locally produced diet, paying close attention to the provenance of all they consume. "Our highest shopping goal was to get our food from so close to home, we'd know the person who grew it. Often that turned out to be ourselves as we learned to produce what we needed, starting with dirt, seeds, and enough knowledge to muddle through. Or starting with baby animals, and enough sense to refrain from naming them."--From publisher description.

目次表:

编辑是 WTYILL@KUK (WorldCat用戶,他們在 2007-08-17)

1. Called Home 1 2. Waiting for Asparagus: Late March 23 3. Springing Forward 43 4. Stalking the Vegetannual 63 5. Molly Mooching: April 70 6. The Birds and the Bees 86 7. Gratitude: May 100 8. Growing Trust: Mid-June 111 9. Six Impossible Things Before Breakfast: Late June 124 10. Eating Neighborly: Late June 148 11. Slow Food Nations: Late June 154 12. Zucchini Larceny: July 173 13. Life in a Red State: August 196 14. You Can’t Run Away on Harvest Day: September 219 15. Where Fish Wear Crowns: September 242 16. Smashing Pumpkins: October 259 17. Celebration Days: November-December 277 18. What Do You Eat in January? 296 19. Hungry Month: February-March 315 20. Time Begins 334 Acknowledgments 353 References 355 Organizations 358 Sidebar Resources 364

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Lyrical prose and luscious food

评论者是 booksonthebeach (公布的WorldCat用户 2009-10-24) 极好 Permalink

Two words:  turkey sex.

Barbara Kingsolver is hands down my favorite modern author.  She uses the most beautiful prose--vivid and lyrical--to write stories and characters that come to life, no matter whether she's writing fiction or nonfiction. 

In Animal,...
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Animal, Vegetable, Miracle

评论者是 SHatheway (公布的WorldCat用户 2007-10-02) 极好 Permalink
Barbara Kingsolver’s Animal, Vegetable, Miracle chronicles one year of Kingsolver’s life as she strives to eat only locally grown and raised animals and vegetables. The book also contains essays by Camille Kingsolver and Stephen Hopp, Kingsolver’s daughter and husband. The book harshly critiques the...
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