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Antioxidants and reactive oxygen species in plants

Author: N Smirnoff; Wiley InterScience (Online service)
Publisher: Oxford ; Ames, Iowa : Blackwell Pub., 2005.
Series: Biological sciences series (Oxford, England)
Edition/Format:   eBook : Document : EnglishView all editions and formats
Database:WorldCat
Summary:

Reactive oxygen species (ROS) are produced during the interaction of metabolism with oxygen. As ROS have the potential to cause oxidative damage by reacting with biomolecules, research on ROS has  Read more...

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Genre/Form: Electronic books
Additional Physical Format: Print version:
Antioxidants and reactive oxygen species in plants.
Oxford ; Ames, Iowa : Blackwell Pub., 2005
(DLC) 2004027446
(OCoLC)57243292
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: N Smirnoff; Wiley InterScience (Online service)
ISBN: 9780470988565 0470988568 9781405171465 1405171464 9781405125291 1405125292
OCLC Number: 184983419
Description: 1 online resource (xii, 302 pages) : illustrations.
Contents: 1. Glutathione. Christine H. Foyer, Leonardo Gomez and Philippus D. R. van Heerden, Rothamsted Research, Harpenden, UK. 2. Plant thiol enzymes and thiol homeostasis in relation to thiol-dependent redox regulation and oxidative stress. Karl-Josef Dietz, Lehrstuhl fur Biochemie und Physiologie der Pflanzen, Fakultat fur Biologie, Universitat Bielefeld, Germany. 3. Ascorbate, tocopherol and carotenoids: metabolism, pathway engineering and functions. Nicholas Smirnoff, School of Biological and Chemical Sciences, University of Exeter, UK. 4. Ascorbate peroxidase. Ron Mittler, Department of Biochemistry, University of Nevada, Reno, USA and Thomas L. Poulos, Department of Molecular Biology and Biochemistry, University of California, Irvine, USA. 5. Catalases in plants: molecular and functional properties and role in stress defence. Jurgen Feierabend, Institute of Botany, J. W. Goethe Universitat, Frankfurt, Germany. 6. Phenolics as antioxidants. Stepehen C. Grace, Biology Department, University of Arkansas at Little Rock, Arkansas, USA. 7. Reactive oxygen species as signalling molecules. Radhika Desikan, John Hancock and Steven Neill, Centre for Research in Plant Science, University of the West of England, Bristol, UK. 8. Reactive oxygen species in plant development and pathogen defence. Mark A. Jones and Nicholas Smirnoff, School of Biological and Chemical Sciences, University of Exeter, UK. 9. Reactive oxygen species in cell walls. Robert A. M. Vreeburg and Stephen C. Fry, School of Biological Sciences, University of Edinburgh, UK. 10. Reactive oxygen species and photosynthesis. Barry Logan, Biology Department, Bowdoin College, Brunswick, Maine, USA. 11. Plant responses to ozone. Pinja Jaspers, Hannes Kollist, Christian Langebartels, and Jaakko Kangasjarvi, Department of Biological and Environmental Sciences, University of Helsinki, Finland. References. Index
Series Title: Biological sciences series (Oxford, England)
Responsibility: edited by Nicholas Smirnoff.
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Antioxidants and Reactive Oxygen Species in Plants summarizes much recent research in to the role of reactive oxygen species (ROS) in plant metabolism, underling the important role of ROS as Read more...

 
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