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Applications of natural products in food

Author: Supayang Piyawan Voravuthikunchai; Wumi Ifesan
Publisher: New York : Nova Science Publishers, ©2010.
Series: Food science and technology series (Nova Science Publishers); Novinka (Series)
Edition/Format:   eBook : Document : EnglishView all editions and formats
Database:WorldCat
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Additional Physical Format: Print version:
Voravuthikunchai, Supayang Piyawan.
Applications of natural products in food.
New York : Nova Science Publishers, ©2010
(DLC) 2010002975
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Supayang Piyawan Voravuthikunchai; Wumi Ifesan
ISBN: 9781616683702 1616683708
OCLC Number: 847509875
Description: 1 online resource (165 pages) : illustrations.
Series Title: Food science and technology series (Nova Science Publishers); Novinka (Series)
Responsibility: Supayang Piyawan Voravuthikunchai and Wumi Ifesan.

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