skip to content
Approved methods of the American Association of Cereal Chemists. Preview this item
ClosePreview this item
Checking...

Approved methods of the American Association of Cereal Chemists.

Author: American Association of Cereal Chemists.; American Association of Cereal Chemists. Approved Methods Committee.
Publisher: St. Paul, Minn. [etc.] American Association of Cereal Chemists, 1922-
Edition/Format:   Journal, magazine : EnglishView all editions and formats
Rating:

(not yet rated) 0 with reviews - Be the first.

Subjects
More like this

 

Find a copy in the library

&AllPage.SpinnerRetrieving; Finding libraries that hold this item...

Details

Additional Physical Format: Online version:
American Association of Cereal Chemists.
Approved methods of the American Association of Cereal Chemists
(OCoLC)609740597
Document Type: Journal / Magazine / Newspaper
All Authors / Contributors: American Association of Cereal Chemists.; American Association of Cereal Chemists. Approved Methods Committee.
OCLC Number: 2489816
Description: v. (loose-leaf) 24-26 cm.
Other Titles: AACC method

Reviews

User-contributed reviews
Retrieving GoodReads reviews...
Retrieving DOGObooks reviews...

Tags

Be the first.
Confirm this request

You may have already requested this item. Please select Ok if you would like to proceed with this request anyway.

Linked Data


Primary Entity

<http://www.worldcat.org/oclc/2489816> # Approved methods of the American Association of Cereal Chemists.
    a schema:Periodical, schema:CreativeWork ;
   library:oclcnum "2489816" ;
   library:placeOfPublication <http://experiment.worldcat.org/entity/work/data/1151065943#Place/st_paul_minn_etc> ; # St. Paul, Minn. etc.
   library:placeOfPublication <http://id.loc.gov/vocabulary/countries/mnu> ;
   rdfs:seeAlso <http://experiment.worldcat.org/entity/work/data/1151065943#CreativeWork/cereal_laboratory_methods> ; # Cereal laboratory methods.
   rdfs:seeAlso <http://experiment.worldcat.org/entity/work/data/1151065943#CreativeWork/methods_for_the_analysis_of_cereals_and_cereal_products> ; # Methods for the analysis of cereals and cereal products.
   schema:about <http://id.loc.gov/authorities/subjects/sh85050185> ; # Food--Analysis
   schema:about <http://experiment.worldcat.org/entity/work/data/1151065943#Topic/cereales_analyse> ; # Céréales--Analyse
   schema:about <http://id.worldcat.org/fast/930460> ; # Food--Analysis
   schema:about <http://dewey.info/class/664.762/> ;
   schema:about <http://id.worldcat.org/fast/945892> ; # Grain--Analysis
   schema:about <http://id.loc.gov/authorities/subjects/sh2009126046> ; # Grain--Analysis
   schema:alternateName "AACC method" ;
   schema:contributor <http://viaf.org/viaf/138233426> ; # American Association of Cereal Chemists.
   schema:contributor <http://viaf.org/viaf/156759603> ; # American Association of Cereal Chemists. Approved Methods Committee.
   schema:creator <http://viaf.org/viaf/138233426> ; # American Association of Cereal Chemists.
   schema:datePublished "1922/" ;
   schema:exampleOfWork <http://worldcat.org/entity/work/id/1151065943> ;
   schema:inLanguage "en" ;
   schema:isSimilarTo <http://www.worldcat.org/oclc/609740597> ;
   schema:name "Approved methods of the American Association of Cereal Chemists."@en ;
   schema:productID "2489816" ;
   schema:publication <http://www.worldcat.org/title/-/oclc/2489816#PublicationEvent/st_paul_minn_etc_american_association_of_cereal_chemists_1922> ;
   schema:publisher <http://experiment.worldcat.org/entity/work/data/1151065943#Agent/american_association_of_cereal_chemists> ; # American Association of Cereal Chemists
   wdrs:describedby <http://www.worldcat.org/title/-/oclc/2489816> ;
    .


Related Entities

<http://experiment.worldcat.org/entity/work/data/1151065943#Agent/american_association_of_cereal_chemists> # American Association of Cereal Chemists
    a bgn:Agent ;
   schema:name "American Association of Cereal Chemists" ;
    .

<http://experiment.worldcat.org/entity/work/data/1151065943#CreativeWork/cereal_laboratory_methods> # Cereal laboratory methods.
    a schema:CreativeWork ;
   schema:creator <http://viaf.org/viaf/138233426> ; # American Association of Cereal Chemists.
   schema:name "Cereal laboratory methods." ;
    .

<http://experiment.worldcat.org/entity/work/data/1151065943#CreativeWork/methods_for_the_analysis_of_cereals_and_cereal_products> # Methods for the analysis of cereals and cereal products.
    a schema:CreativeWork ;
   schema:creator <http://viaf.org/viaf/138233426> ; # American Association of Cereal Chemists.
   schema:name "Methods for the analysis of cereals and cereal products." ;
    .

<http://experiment.worldcat.org/entity/work/data/1151065943#Place/st_paul_minn_etc> # St. Paul, Minn. etc.
    a schema:Place ;
   schema:name "St. Paul, Minn. etc." ;
    .

<http://experiment.worldcat.org/entity/work/data/1151065943#Topic/cereales_analyse> # Céréales--Analyse
    a schema:Intangible ;
   schema:name "Céréales--Analyse"@fr ;
    .

<http://id.loc.gov/authorities/subjects/sh2009126046> # Grain--Analysis
    a schema:Intangible ;
   schema:name "Grain--Analysis"@en ;
    .

<http://id.loc.gov/authorities/subjects/sh85050185> # Food--Analysis
    a schema:Intangible ;
   schema:name "Food--Analysis"@en ;
    .

<http://id.worldcat.org/fast/930460> # Food--Analysis
    a schema:Intangible ;
   schema:name "Food--Analysis"@en ;
    .

<http://id.worldcat.org/fast/945892> # Grain--Analysis
    a schema:Intangible ;
   schema:name "Grain--Analysis"@en ;
    .

<http://viaf.org/viaf/138233426> # American Association of Cereal Chemists.
    a schema:Organization ;
   schema:name "American Association of Cereal Chemists." ;
    .

<http://viaf.org/viaf/156759603> # American Association of Cereal Chemists. Approved Methods Committee.
    a schema:Organization ;
   schema:name "American Association of Cereal Chemists. Approved Methods Committee." ;
    .

<http://www.worldcat.org/oclc/609740597>
    a schema:CreativeWork ;
   rdfs:label "Approved methods of the American Association of Cereal Chemists" ;
   schema:description "Online version:" ;
   schema:isSimilarTo <http://www.worldcat.org/oclc/2489816> ; # Approved methods of the American Association of Cereal Chemists.
    .


Content-negotiable representations

Close Window

Please sign in to WorldCat 

Don't have an account? You can easily create a free account.