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  E-mail Message: I thought you might be interested in this item at http://www.worldcat.org/oclc/58546201 Title: The Arab table : recipes and culinary traditions Author: May Bsisu Publisher: New York : William Morrow, ©2005. ISBN/ISSN: 0060586141 9780060586140 OCLC:58546201

  
  

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The Arab table : recipes and culinary traditions

Author:	May Bsisu
Publisher:	New York : William Morrow, ©2005.
Edition/Format:	Book : English : 1st ed
Summary:	Contains 188 recipes for traditional Arab dishes, including breads, breakfast foods, soups and stews, salads, rice, main courses, side dishes, beverages, and desserts, and includes information on the Arab pantry, as well as essays and anecdotes on Arab customs and celebrations.
Rating:	(not yet rated) 0 with reviews - Be the first.