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Arnaud's restaurant cookbook

Author: Kit Wohl; Linda Ellerbee
Publisher: Gretna, La. : Pelican, ©2005.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
Stories about the restaurant's history and l60 recipes.
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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Kit Wohl; Linda Ellerbee
ISBN: 1589803094 9781589803091
OCLC Number: 60359158
Notes: Includes index.
Description: 223 pages : color illustrations ; 26 x 26 cm
Contents: Special occasions and spectacular meals --
celebration on the half shell --
Hors d'Oeuvers, canapes and appetizers --
Soups and salads --
Brunch --
Seafood --
Meat and poultry --
The casual side of creole cooking --
Toast the cocktail --
Sweet conclusions --
The basics-sauces, stocks & seasonings.
Other Titles: Arnaud's legendary creole cuisine
Restaurant cookbook
Responsibility: Kit Wohl ; foreword by Linda Ellerbee.

Abstract:

Stories about the restaurant's history and l60 recipes.

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