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The art of food

Author: Shirley Abbott; Irwin Glusker
Publisher: Birmingham, Ala. : Oxmoor House, 1979.
Edition/Format:   Print book : English
Database:WorldCat
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Document Type: Book
All Authors / Contributors: Shirley Abbott; Irwin Glusker
ISBN: 0848704975 9780848704971
OCLC Number: 5371486
Notes: Includes index.
Description: 132 p. : ill. ; 26 x 28 cm.
Responsibility: by Shirley Abbott ; edited by Irwin Glusker.

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Linked Data


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    schema:about <http://id.worldcat.org/fast/1753876> ; # International cooking
    schema:about <http://id.worldcat.org/fast/893962> ; # Dinners and dining in art
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