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Bad seed : the truth about our food

Autor: Timo NadudvariAdam CurryAnuradha MittalDavid SolnitJohn HepburnTodos autores
Editorial: Venice, CA : New Science Ideas : Distributed by UFO TV, 2006.
Edición/Formato:   Video DVD : Inglés (eng) : Special edVer todas las ediciones y todos los formatos
Base de datos:WorldCat
Resumen:
Explores the need for genetically modified food to feed the growing world population and examines the fears that such food may not be safe for human consumption as well as dangerous to the environment.
Calificación:

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Detalles

Género/Forma: Documentary films
Tipo de material: Grabación de video
Tipo de documento: Material visual
Todos autores / colaboradores: Timo Nadudvari; Adam Curry; Anuradha Mittal; David Solnit; John Hepburn; Doug Mosel; Jeffrey M Smith; Dayna Talley; Ignacio H Chapela; Howard Vlieger; Percy Schmeiser; Miguel A Altieri; Brian Tokar; Rupert Sheldrake; Peter Rosset; Steven Druker; New Science Ideas.; UFO TV.
Número OCLC: 80746394
Notas: Bonus interviews: Myths about bio technologies and their impact on agriculture / Peter Rosset ; Controversies of genetic engineering technologies / Dave Shubert ; Bio technology and world hunger / Kathleen McAfee.
Disclaimer: MonSatano is a parody of the Monsanto Corporation and does not necessarily represent the views of Monsanto.
Artista(s) : David Solnit, John Hepburn, Anuradha Mittal, Doug Mosel, Jeffrey Smith, Dayna Talley, Dr. Ignacio Chapela, Howard Vlieger, Percy Schmeiser, Dr. Miguel Altieri, Brian Tokar, Dr. Rupert Sheldrake, Peter Rosset, Steven Druker.
Descripción: 1 videodisc (112 min.) : sd., col. ; 4 3/4 in.
Detalles: DVD.
Contenido: Introduction --
False claims about safety --
Bad medicine --
Hazards of bio technology --
New farming technologies --
Changing face of agriculture --
Face of deception --
Battle against hunger --
Scientists battle the F.D.A. --
Final comments.
Otros títulos: Truth about our food
Responsabilidad: produced by Timo Nadudvari ; directed by, Adam Curry, Timo Nadudvari.

Resumen:

Explores the need for genetically modified food to feed the growing world population and examines the fears that such food may not be safe for human consumption as well as dangerous to the environment.

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Datos enlazados


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