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Beekman guide to home candy making.

Publisher: New York : Beekman House, 1977, ©1976.
Edition/Format:   Print book : English : 1st US edView all editions and formats
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Document Type: Book
ISBN: 051721699X 9780517216996
OCLC Number: 3496759
Notes: Includes index.
Description: 64 pages : illustrations (some color) ; 29 cm
Contents: Basic know-how and equipment --
Handy hints and Safety first --
Sugar boiling --
Simple everyday treats --
Fun to make-Sweet to eat --
Connoisseur confectionery --
Boxes and bows.
Other Titles: Home candy making

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