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The best bread ever : great homemade bread using your food processor

Author: Charles Van Over; Priscilla Martel
Publisher: New York : Broadway Books, 1997.
Edition/Format:   Print book : English : 1st edView all editions and formats
Database:WorldCat
Summary:
Provides easy-to-follow instructions for more than sixty breads to make in a food processor, with step-by-step photographs, troubleshooting advice, and recipes for using bread in puddings, soups and other dishes.
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Additional Physical Format: Online version:
Van Over, Charles.
Best bread ever.
New York : Broadway Books, 1997
(OCoLC)763182131
Material Type: Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: Charles Van Over; Priscilla Martel
ISBN: 0767900324 9780767900324
OCLC Number: 36713313
Description: xvi, 272 pages : illustrations (some color) ; 24 cm
Responsibility: Charles van Over with Priscilla Martel ; foreword by Jacques Pépin.
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Abstract:

Provides easy-to-follow instructions for more than sixty breads to make in a food processor, with step-by-step photographs, troubleshooting advice, and recipes for using bread in puddings, soups and other dishes.

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