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The Best of Gourmet

Publisher: New York : Conde Nast/Random House, ©2007.
Edition/Format:   Print book : English : 1st edView all editions and formats
Summary:
"Gourmet" just turned sixty-five, and to celebrate the occasion, the magazine's food editors were asked to choose one favorite recipe from each year. Now the winning recipes, beautifully displayed with dozens of exquisite color photographs, are given pride of place in this very special edition.
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Genre/Form: Menus
Document Type: Book
ISBN: 9781400066384 1400066387 1400065194 9781400065196
OCLC Number: 124095003
Notes: Includes indexes.
Description: 303 pages : color illustrations ; 29 cm
Other Titles: Gourmet.
Responsibility: from the editors of Gourmet.

Abstract:

"Gourmet" just turned sixty-five, and to celebrate the occasion, the magazine's food editors were asked to choose one favorite recipe from each year. Now the winning recipes, beautifully displayed with dozens of exquisite color photographs, are given pride of place in this very special edition.

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