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Best of the best : the best recipes from the 25 best cookbooks of the year

Publisher: New York : Food & Wine Books, [2015] ©2015
Series: Food & wine books.
Edition/Format:   Print book : EnglishView all editions and formats
Database:WorldCat
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Genre/Form: Cookbooks
Document Type: Book
ISBN: 9780848746490 084874649X
OCLC Number: 907658955
Notes: Includes index.
Description: 271 pages : color illustrations ; 26 cm.
Series Title: Food & wine books.
Other Titles: Food & Wine best of the best
Food and Wine best of the best
Food & Winemagazine.
Responsibility: editor, Dana Cowin.

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