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Betty Crocker cookbook : everything you need to know to cook today.

Author: Betty Crocker
Publisher: Hoboken, N.J. : Wiley, ©2005.
Edition/Format:   Print book : English : 10th edView all editions and formats
Database:WorldCat
Summary:
From foolproof, dependable recipes to reliable how-to advice, the Betty Crocker Cookbook has everything you need for the way you cook today ...
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Genre/Form: Cookbooks
Material Type: Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: Betty Crocker
ISBN: 0764568779 9780764568770 0764583743 9780764583742 0764576739 9780764576737 0471753084 9780471753087
OCLC Number: 61461077
Notes: Includes index.
Description: 575 pages : illustrations (chiefly color) ; 26 cm
Contents: Introduction. 1. Getting Started. 2. Appetizers & Beverages. 3. Breads. 4. Cakes & Pies. 5. Casseroles & Slow-Cooker. 6. Cookies and Candies. 7. Desserts. 8. Eggs & Cheese. 9. Fish & Shellfish. 10. Grilling. 11. Meats. 12. Poultry. 13. Rice, Grains, Beans & Pasta. 14. Salad & Salad Dressings. 15. Sauces, Seasonings & Accompaniments. 16. Soups, Sandwiches & Pizza. 17. Vegetables & Fruits. 18. Vegetarian. 19. 20 Minutes or Less. Helpful Nutrition and Cooking Information. Metric Conversion Chart. Index.
Other Titles: Betty Crocker cookbook, new edition
Cookbook
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Abstract:

As the cookbook considered "most timeless" by readers (Brand Monitor, 2003), the Betty Crocker Cookbook has been the favorite of generations of home cooks. This "Perfect 10" edition is better than  Read more...

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