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A bibliography for culinary historians : using the Harvard University libraries and the Arthur and Elizabeth Schlesinger Library on the History of Women in America

Author: Barbara Ketcham Wheaton; Patricia M Kelly
Publisher: Cambridge, Mass. : [publisher not identified], 1985.
Edition/Format:   Book : EnglishView all editions and formats
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Genre/Form: Bibliography
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Document Type: Book
All Authors / Contributors: Barbara Ketcham Wheaton; Patricia M Kelly
OCLC Number: 12292928
Notes: "This bibliography has been compiled to commemorate a conference on culinary history held June l5, 1985, under the co-sponsorship of the Schlesinger Library at Radcliffe College, and the Culinary Historians of Boston."--Page i.
Description: iv, 278 pages ; 28 cm
Responsibility: Barbara Ketcham Wheaton and Patricia M. Kelly, 1985.

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