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Biker Billy cooks with fire

Author: Bill Hufnagle
Publisher: New York : Hearst Books, ©1995.
Edition/Format:   Print book : English : 1st edView all editions and formats
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Document Type: Book
All Authors / Contributors: Bill Hufnagle
ISBN: 0688140637 9780688140632
OCLC Number: 31754754
Notes: "Robust recipes from America's most outrageous television chef"--Cover.
"Sources" : p. 245-246.
Includes index.
Description: x, 257 pages : illustrations ; 25 cm
Contents: Acknowledgments --
Introduction: How to cook like a biker --
A peek behind the dark glasses: hot peppers, glossary of hot peppers, biker tips and techniques, hot peppers and a few other ingredients --
Biker party treats: appetizers --
Salsas and dips --
Condiments and sauces --
Breakfast and brunch --
Lunch and other handy foods --
Soups --
Pasta and more --
Big bikes: main dishes --
Sidecars: side dishes --
Biker breads --
The ride's end: desserts.
Responsibility: Bill Hufnagle.

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